Wu Mei refers to a type of plum native to the Wuxi region of Jiangsu Province, China. It is known for its sweet and tangy flavor and is often used to make plum wine, plum sauce, and other culinary products. The Wu Mei fruit is commonly used in traditional Chinese medicine for its believed health benefits.
- Product Details
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Quick Details
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Packaging:
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Bulk, Vacuum Pack
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Storage Type:
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cold and dry
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Specification:
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Medium-small Granul
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Manufacturer:
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Nanmo
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Ingredients:
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no
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Content:
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Dried Fig
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Address:
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Hunan, China
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Instruction for use:
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Drink
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Weight (kg):
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1
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Shelf Life:
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24 months
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Place of Origin:
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China
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Brand Name:
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Nanmo
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Model Number:
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Dried dark plum
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Product name:
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Dried dark plum
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Quality:
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High-quality
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Ingredient:
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100% Nature
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MOQ:
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20kg
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Storage:
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Cool Dry Place
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Usage:
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herbs tea
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Application:
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Healthcare Products
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Sample:
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10-20g
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Raw Material:
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Grapefruit
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Grade:
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Top Grade
Quick Details
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Type:
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Fig
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Shape:
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WHOLE
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Drying Process:
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AD
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Packaging:
-
Bulk, Vacuum Pack
-
Storage Type:
-
cold and dry
-
Specification:
-
Medium-small Granul
-
Manufacturer:
-
Nanmo
-
Ingredients:
-
no
-
Content:
-
Dried Fig
-
Address:
-
Hunan, China
-
Instruction for use:
-
Drink
-
Weight (kg):
-
1
-
Shelf Life:
-
24 months
-
Place of Origin:
-
China
-
Brand Name:
-
Nanmo
-
Model Number:
-
Dried dark plum
-
Product name:
-
Dried dark plum
-
Quality:
-
High-quality
-
Ingredient:
-
100% Nature
-
MOQ:
-
20kg
-
Storage:
-
Cool Dry Place
-
Usage:
-
herbs tea
-
Application:
-
Healthcare Products
-
Sample:
-
10-20g
-
Raw Material:
-
Grapefruit
-
Grade:
-
Top Grade
Dried Dark Plum
|
item
|
value
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Product name
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Dried Dark Plum
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Taste
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Sweet and sour
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Sample
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Free
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Packaging
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Bag, Can (Tinned), Gift Packing
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Max. Moisture (%)
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10%
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OEM
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available
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Features:
1.Nutritional value: Dark plum fruit is low in calories and a good source of essential nutrients. It contains vitamins like
vitamin C, vitamin A, and several B vitamins. It also provides minerals such as potassium, magnesium, and iron.
2.Antioxidant properties: Dark plum fruit is rich in antioxidants, including anthocyanins and polyphenols. These compounds help neutralize harmful free radicals in the body, reducing oxidative stress and protecting against cellular damage.
3.Blood sugar regulation: Dark plum fruit has been traditionally used in Ayurvedic medicine to help manage blood sugar levels. It has a low glycemic index, meaning it causes a slower and steadier rise in blood sugar compared to high-glycemic foods. This may be beneficial for individuals with diabetes or those at risk of developing the condition.
4.Digestive health: The natural fiber content in dark plum fruit can aid in digestion and promote regular bowel movements. It may help prevent constipation and support a healthy digestive system.
5.Skin health: The antioxidants present in dark plum fruit can help protect the skin from oxidative damage caused by environmental factors. Additionally, its vitamin C content plays a role in collagen synthesis, which is important for maintaining skin elasticity and overall skin health.
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