- Product Details
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Quick Details
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Brand Name:
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GAISHI
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Model Number:
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Salmon Sashimi
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Weight (kg):
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0.46
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Additives:
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None
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Max. Moisture (%):
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3-5% Glazing
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Size (cm):
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150 -450G, 450G UP
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Grade:
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A
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Shelf Life:
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24 months, 24 months
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Freezing Method:
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Frozen I.Q.F.
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Color:
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natrual red
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Package:
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vaccum bag
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Size:
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3.5/4.5oz
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N.W.:
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100% , 90%, 80% 70% or as custome's need
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Usage:
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Ideal for Japanese Sushi restaurant or family cooking
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Type:
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Farm-Raised
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Certification:
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HACCP
Quick Details
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Packaging:
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Vacuum Pack
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Shape:
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Sliced
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Place of Origin:
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Liaoning, China
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Brand Name:
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GAISHI
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Model Number:
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Salmon Sashimi
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Weight (kg):
-
0.46
-
Additives:
-
None
-
Max. Moisture (%):
-
3-5% Glazing
-
Size (cm):
-
150 -450G, 450G UP
-
Grade:
-
A
-
Shelf Life:
-
24 months, 24 months
-
Freezing Method:
-
Frozen I.Q.F.
-
Color:
-
natrual red
-
Package:
-
vaccum bag
-
Size:
-
3.5/4.5oz
-
N.W.:
-
100% , 90%, 80% 70% or as custome's need
-
Usage:
-
Ideal for Japanese Sushi restaurant or family cooking
-
Type:
-
Farm-Raised
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Certification:
-
HACCP
Products Description
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Product name:
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Frozen I.Q.F. PINK SALMON FILLET Portions
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Description:
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Skin-on boneless
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Size
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3.5/4.5oz
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or as customer's need
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Color:
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red
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Processing:
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Frozen
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Weight:
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10kg bulk packing or as customer's request
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Certification:
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HACCP, ISO 22000,HALLAL,BSCI,BRC
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Package:
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Inner Package:
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vaccum bag
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500g/bag, 1000g/bag
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Outer Package:
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carton
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Shelf Life:
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24 months
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Storage:
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Keep frozen at or below -18 degree
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Usage:
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Ideal for Japanese Sushi restaurant
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Main Market:
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Japan,Asia, Europe, North America, South America, Middle-east
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