- Product Details
- {{item.text}}
Quick Details
-
Shelf Life:
-
24
-
Manufacturer:
-
Factory
-
Ingredients:
-
99
-
Content:
-
0.33
-
Address:
-
Company
-
Instruction for use:
-
Food
-
CAS No.:
-
5949-29-1
-
Other Names:
-
Citric acid
-
MF:
-
C6H8O7.H2O
-
EINECS No.:
-
201-069-1
-
FEMA No.:
-
N/A
-
Place of Origin:
-
France
-
Brand Name:
-
Rice syrup
-
Model Number:
-
Rice syrup
-
Product name:
-
High
-
Appearance:
-
Light Yellow Powder
-
Grade:
-
Food Garde
-
Sample:
-
Availiable
-
Storage:
-
Cool Place Avoiding Heavy Pressure
Quick Details
-
Type:
-
Acidity Regulators, Antioxidants, Emulsifiers, Enzyme Preparations, Stabilizers
-
Storage Type:
-
Rice syrup
-
Specification:
-
Rice syrup
-
Shelf Life:
-
24
-
Manufacturer:
-
Factory
-
Ingredients:
-
99
-
Content:
-
0.33
-
Address:
-
Company
-
Instruction for use:
-
Food
-
CAS No.:
-
5949-29-1
-
Other Names:
-
Citric acid
-
MF:
-
C6H8O7.H2O
-
EINECS No.:
-
201-069-1
-
FEMA No.:
-
N/A
-
Place of Origin:
-
France
-
Brand Name:
-
Rice syrup
-
Model Number:
-
Rice syrup
-
Product name:
-
High
-
Appearance:
-
Light Yellow Powder
-
Grade:
-
Food Garde
-
Sample:
-
Availiable
-
Storage:
-
Cool Place Avoiding Heavy Pressure
high fructose corn syrup HFCS F42 F55 /glucose / maltose rice syrup / corn glucose syrup liquid crystalline fructose sweeteners
Maltose syrup is also called the malt syrup or corn syrup,is the oldest starch sugar products,modern industry with high quality corn starch as the raw material,enzyme prepartion of liquefaction and saccharification,refined,concentrated maltose content between high malt syrup and malt dextrin starch sugar products.
Maltitol is made of super-high malt syrup with pure sweet taste, belonging to sugar-less sweetening agent as green food. Maltitol is an ideal food for patients suffering from diabetes and others. Maltitol is made of super-high malt syrup with nickel catalyst through heating, pressurizing, hydrogenating and crystallzing.
Applications and Usage of maltose syrup:
1. Maltitol hardly decomposes in human body. Therefore, it can be used as foodstuff for patients suffering from diabetes and adipose.
2. As maltitol is good in mouth feeling, moisture protection and non-crystalline, it can be used in production of various
candies, including fermentative cotton candy, hard candy, transparent jelly drops, etc.
3. Features of throat smoothing, tooth cleaning and preventing tooth decay for chewing gum candy pills and chocolate.
4. With a certain viscosity and hard for fermentation, it can be used as substitution for granulated sugar in suspension fruit juice beverage and lactic acid bevergae to improve mouth feeling.
5. It can be used in ice cream to improve refinement and sweet taste, and prolong shelf life.
1. Maltitol hardly decomposes in human body. Therefore, it can be used as foodstuff for patients suffering from diabetes and adipose.
2. As maltitol is good in mouth feeling, moisture protection and non-crystalline, it can be used in production of various
candies, including fermentative cotton candy, hard candy, transparent jelly drops, etc.
3. Features of throat smoothing, tooth cleaning and preventing tooth decay for chewing gum candy pills and chocolate.
4. With a certain viscosity and hard for fermentation, it can be used as substitution for granulated sugar in suspension fruit juice beverage and lactic acid bevergae to improve mouth feeling.
5. It can be used in ice cream to improve refinement and sweet taste, and prolong shelf life.
6.Widely used in candy,cold drink products,dairy products,beer,jelly,baked food,spices,enzymes,convenient food,meat products,etc.For low mositure absorption and moisturizing,moderate sweentness,good crystanility,resistance,meidation resistance,medium viscosity,good chemical stability,low reezing point features,so in candy,cold drink products and dairy industry has been widely used.
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