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sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line
sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line

sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line

FOB Reference Price: Get Latest Price
≥1 Sets
US $2980
≥3 Sets
US $2890
≥10 Sets
US $2750
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Quick Details

Material:
Food Grade Stainless Steel
Package:
Wooden Case
MOQ:
1 Set
Type:
Meat Processing Machinery
Feature:
Easy Operation
Driven Type:
Electric Sausage Maker
Volume:
30-50l
Application:
Sausage Processing Industrial
Sausage Casing:
12-48mm
Certification:
CE

Quick Details

Place of Origin:
Henan, China
After-sales Service Provided:
No overseas service provided
Usage:
Commercial Usage
Material:
Food Grade Stainless Steel
Package:
Wooden Case
MOQ:
1 Set
Type:
Meat Processing Machinery
Feature:
Easy Operation
Driven Type:
Electric Sausage Maker
Volume:
30-50l
Application:
Sausage Processing Industrial
Sausage Casing:
12-48mm
Certification:
CE

sausage stuffer horizontal/ hydraulic sausage filling machine/ sausage making line

Product Description

Model Power hopper capacity Machine size Machine weight
OBQD-2 1.5KW /

640*640*1520mm

170kg
OBGC-30 1.5KW 30L 1050*620*1320mm 190kg
OBGC-50 1.5KW 50L 1120*700*1360mm 220kg

Feature:

1. This pneumatic quantification sausage making machine is with automatic quantitative filling and twisting function.

2. This machine is with high degree automation, advanced technology, stable running, simple operation, easy cleaning, high efficiency; it’s with characteristics of guarantee the quality, retain freshness, and won’t damage the materials’ ingredients.

3. The machine is a new advanced equipment, it uses air cylinder to drive piston to fill and absorb stuffings into sausage.

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