- Product Details
- {{item.text}}
Quick Details
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Type:
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Vegetable Extract
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Place of Origin:
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Shaanxi, China
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Brand Name:
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GreenZen
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Model Number:
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FST-PE-FE0073
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Product Name:
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taro powder
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Appearance:
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Purple Powder
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Specification:
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10:1
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Certificate:
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ISO9001/Halal/Kosher
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Active Ingredient:
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flavonoids
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Shelf Life:
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24 Months Properly Storage
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Latin Name:
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Colocasia
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Test Method:
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HPLC UV TLC
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Particle Size:
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100%Through 80 Mesh
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Solubility:
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Water Soluble
Quick Details
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Form:
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Powder
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Extraction Type:
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Solvent Extraction
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Grade:
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Food Grade
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Type:
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Vegetable Extract
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Place of Origin:
-
Shaanxi, China
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Brand Name:
-
GreenZen
-
Model Number:
-
FST-PE-FE0073
-
Product Name:
-
taro powder
-
Appearance:
-
Purple Powder
-
Specification:
-
10:1
-
Certificate:
-
ISO9001/Halal/Kosher
-
Active Ingredient:
-
flavonoids
-
Shelf Life:
-
24 Months Properly Storage
-
Latin Name:
-
Colocasia
-
Test Method:
-
HPLC UV TLC
-
Particle Size:
-
100%Through 80 Mesh
-
Solubility:
-
Water Soluble
Products Description
Taro is a perennial herb with a thick, tuberous underground stem whose leaves are simple, broad, and long-petioled. Unopened leaves and petioles are prepared like spinach and used as a vegetable, while the tubers can be steamed or boiled as a delicacy.
Taro powder is an excellent source of dietary fiber and good carbohydrates. Its high levels of vitamin C, vitamin B6, and vitamin E also help to maintain a healthy immune system.
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Product Name
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taro powder
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Latin Name
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Colocasia
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Specification
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10:1
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CAS Number
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1314-13-2
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Certificate
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ISO9001/Halal/Kosher
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Specification
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Qualified Testing Result
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Actual Testing Result
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Testing Method
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|||
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Part 1. Physical & Chemical Analysis
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Apperance
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Purple Powder
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Complied
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Visual
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Odor
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Characteristic
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Complied
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Organoleptic
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|||
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Taste
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Characteristic
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Complied
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Olfactory
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Sieve Analysis
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100% through 80 Mesh
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Complied
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CP2020
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|||
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Loss on Drying
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≤5%
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3.46%
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CPH
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Ash
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≤5%
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2.19%
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CPH
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|||
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Assay
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Active ingredients
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Complied
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HPLC TLC UV
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Solvent
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Water
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Complied
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CPH
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Part 2. Heavy Metal Analysis & Chemical Control
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Total Heavy Metal
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≤10ppm
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Complied
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AAS
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Pb
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≤2ppm
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Complied
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AAS
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|||
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As
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≤2ppm
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Complied
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AAS
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Cd
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≤0.5ppm
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Complied
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AAS
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Hg
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≤1ppm
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Complied
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AAS
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|||
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Pesticides Residues
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Negative
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Complied
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AAS
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|||
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GMO Status
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GMO Free
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Complied
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n/a
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Part 3. Microbiological Analysis & Control
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|
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Total Plate Count (cfu/g)
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≤1,000
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Complied
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ADAC
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Yeast & Mold (cfu/g)
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≤100
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Complied
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ADAC
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|||
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E.Coil (cfu/g)
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Negative
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Negative
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ADAC
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|||
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Salmonella (cfu/g)
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Negative
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Negative
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ADAC
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