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steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation
steam water rotary retort autoclave autoclave for mushroom cultivation

steam water rotary retort autoclave autoclave for mushroom cultivation

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≥1 Sets
US $20000
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Quick Details

Voltage:
220/380v
Power:
customized
Weight:
500 KG
Dimension(L*W*H):
customized
Product name:
Vertical Autoclave
Application:
Food Products
Name:
Canned Food Retort Machine
Sterilizing way:
Hot Water Spraying
Function:
High Temperature High Pressure Sterilizing
Heating way:
Steam Boiler
Material:
Stainless Steel SUS304
Keywords:
Sterilizating Retort
After-sales Service Provided:
Service Machinery Overseas
Control system:
Automatic Control System

Quick Details

Marketing Type:
Hot Product 2023
Place of Origin:
zhucheng
Brand Name:
yibang
Voltage:
220/380v
Power:
customized
Weight:
500 KG
Dimension(L*W*H):
customized
Product name:
Vertical Autoclave
Application:
Food Products
Name:
Canned Food Retort Machine
Sterilizing way:
Hot Water Spraying
Function:
High Temperature High Pressure Sterilizing
Heating way:
Steam Boiler
Material:
Stainless Steel SUS304
Keywords:
Sterilizating Retort
After-sales Service Provided:
Service Machinery Overseas
Control system:
Automatic Control System
Products Description
sterlization retort
The water bath sterilizing pot is through direct injection of steam, the water in the hot water tank is heated to a predetermined temperature, and then injected into the process tank, while the process water in the pot is continuously circulated, and the water is heated and sterilized through the water vapor mixer. Spray sterilization pot is to inject a small amount of process water, to reach a predetermined position (can not immerse the product) through the efficient circulation pump - filter - efficient heat exchanger water into the spray pipe, and then through the spray nozzle to spray the hot water atomized to the surface of the food, the heat distribution in the pot uniform, no sterilization dead Angle.
Product Features
In the food, beverage, and other industries, some packaged products are required to carry out water bath
sterilization. Packaged products on adjustable speed stainless steel mesh belt, under the action of the conveyor belt in order
into the sterilization box, through the "high temperature water as the medium" sterilization, and then by the conveyor belt into
the cooling box cooling evenly, so as to meet the requirements of product sterilization.
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