15 years workmanship and delayed use time
Easy to clean and operate
Low energy consumption, greatly reduce costs and improve profits
- Product Details
- {{item.text}}
Quick Details
-
Voltage:
-
380v
-
Power:
-
11kw
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Dimension(L*W*H):
-
2150*1240*1560mm
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Weight:
-
1500 KG, 1500kg dough mixer
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Output product name:
-
Bread, pizza, pasta,snack
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Name:
-
vacuum dough mixer
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Energy:
-
Electrical
-
Keywords:
-
vacuum dough mixer
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Product name:
-
Manufacturing Plant
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Material:
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Stainless Steel 304
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Function:
-
Pasta Noodle Making Machine
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Service:
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24 Hours Online
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MOQ:
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1 Set
Quick Details
-
Marketing Type:
-
Hot Product 2021
-
Brand Name:
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chunqiu
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Place of Origin:
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Shandong, China
-
Voltage:
-
380v
-
Power:
-
11kw
-
Dimension(L*W*H):
-
2150*1240*1560mm
-
Weight:
-
1500 KG, 1500kg dough mixer
-
Output product name:
-
Bread, pizza, pasta,snack
-
Name:
-
vacuum dough mixer
-
Energy:
-
Electrical
-
Keywords:
-
vacuum dough mixer
-
Product name:
-
Manufacturing Plant
-
Material:
-
Stainless Steel 304
-
Function:
-
Pasta Noodle Making Machine
-
Service:
-
24 Hours Online
-
MOQ:
-
1 Set
Product Overview
15 years workmanship and delayed use time
Easy to clean and operate
Low energy consumption, greatly reduce costs and improve profits
It is widely used in making all kinds of pasta, time-saving, labor-saving, energy-saving and efficient. It is the preferred machine for major businesses.
The vacuum dough machine makes the protein tissue structure balanced, so that the gluten, bite strength and tension of the dough are far better than those of other forms and dough machines.
The vacuum dough machine makes the protein tissue structure balanced, so that the gluten, bite strength and tension of the dough are far better than those of other forms and dough machines.
The flour products processed by vacuum and flour machine have uniform dough, good elasticity, smooth, delicious, biting force,high gluten force and high transparency.
The V-shaped plate blade of the vacuum dough machine rotates around the axis of the mainshaft in the flour box. Because the blade pushes the dough to both sides, the uneven stress can be solved and the machine can runsmoothly.
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