1.The main function
1).
Function:
The main raw material is "Durum wheat" (hard wheat) with a high enough protein content, through a high temperature and high pressure extrusion system, and then through a rotary cutting system, a drying system, and a packaging system to produce pasta/macaroni.
2).
Raw material:
Semolina,wheat flour,corn flour,potato starch,corn starch etc.
3).
Final food :
different shapes and sizes of pasta.
4).
Capacity: 100-150 kg/h,250 -300k/h.
2. Requirements
1). Consumption: Low electricity and labor consumption
2). Design: With flexible design based on the client's demands, we provide turn key project.
3). Grade: SUS201,SUS304
5). Dryer oven heating way: Electricity, steam, gas, oil.
2). Design: With flexible design based on the client's demands, we provide turn key project.
3). Grade: SUS201,SUS304
5). Dryer oven heating way: Electricity, steam, gas, oil.
3. Advantage
Macaroni making machine,Pasta forming machine , with perfect technology, compact structure, original design and stable performance, is developed on the base of advanced products and requirements in the world market. It realizes high automation, convenient operation, low energy and small floor space, that assures all working procedures from feeding flour to finished products can be accomplished once. The pasta macaroni product produced by this line is tenacious smooth and transparent.