1.The production and processing process of the whole set of equipment meets the requirements of food hygiene, the parts in contact with the materials are made of stainless steel 304 or 316.
2.This production line is widely used in the production of fresh milk, soy milk, yogurt and batch pasteurized milk products.
3.This production pasteurizer integrates heating, sterilization, cooling and hot filling, which is an ideal equipment for dairy companies.