- Product Details
- {{item.text}}
Quick Details
-
Ingredients:
-
Shiitake mushrooms
-
Content:
-
Please contact us
-
Address:
-
Kyoto, Japan
-
Instruction for use:
-
None
-
Shelf Life:
-
Please contact us
-
Place of Origin:
-
Japan
-
Brand Name:
-
Matushimayahonten
-
Model Number:
-
P5-2
Quick Details
-
Storage Type:
-
Store in a cool place away from direct sunlight
-
Specification:
-
Dried
-
Manufacturer:
-
Matsushimayahonten Co., Ltd.
-
Ingredients:
-
Shiitake mushrooms
-
Content:
-
Please contact us
-
Address:
-
Kyoto, Japan
-
Instruction for use:
-
None
-
Shelf Life:
-
Please contact us
-
Place of Origin:
-
Japan
-
Brand Name:
-
Matushimayahonten
-
Model Number:
-
P5-2
Products Description
These are Baleha shiitake mushrooms.
Dried shiitake mushrooms contain a high content of umami components and are a popular dried food that is used both as an ingredient and to prepare dashi stock.
There are many different varieties of dried shiitake mushrooms, including "Donko" and "Koshin." "Baleha" is a highly versatile variety that is especially easy to use.
Our dried shiitake mushrooms are carefully selected by our procurement team through direct communication with the producers.
|
Nutrition Facts
|
|
|
|
Amounts per 100g
|
||||
|
Calories
|
Protein
|
Fats
|
Carbohydrates
|
Salt Equivalent
|
||||
|
258kcal
|
21.2ｇ
|
2.8ｇ
|
62.5ｇ
|
0ｇ
|
||||
|
These are approximate values.
|
|
|
|
|
||||
Product Usage
Product: Japanese dried shiitake mushrooms (Baleha)
Users: Professional chefs and general consumers who are interested in Japanese cuisine
Purpose: This product is suitable for preparing stir-fried dishes, chirashi-zushi, and marinated vegetables.
Soak the mushrooms in water for a while to rehydrate and soften them.
The soaking liquid can be used as dashi stock.
Baleha shiitake mushrooms are rehydrated quickly and can be used in stir-fried dishes or sliced thinly and used in marinated vegetables, sushi, and other dishes.
Hot Searches
