- Product Details
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Quick Details
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Application:
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food
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Material:
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Stainless Steel SUS304
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Control system:
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Fully Automatic
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Heating way:
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Boiler Steam/electricity
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Design Temperature:
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120 Degree Centigrade
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Max pressure:
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0.35 Mpa
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Advantage:
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High Efficiency
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Model Number:
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PMC
Quick Details
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Brand Name:
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Sterifood
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Place of Origin:
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China
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Product name:
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cooking mixer
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Application:
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food
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Material:
-
Stainless Steel SUS304
-
Control system:
-
Fully Automatic
-
Heating way:
-
Boiler Steam/electricity
-
Design Temperature:
-
120 Degree Centigrade
-
Max pressure:
-
0.35 Mpa
-
Advantage:
-
High Efficiency
-
Model Number:
-
PMC
Planetary cooking mixer for food
The planetary mixer is an industrial equipment conceived/made to prepare food, chemical, ceramic dough or other type of product, replacing manual labour through a mechanical system that allows to produce, continuously, large quantities of dough. They are composed by:
• Bowl for ingredients placement
• Mixing element (whisk, hook, flat beater, scrapper or other system)
• Motors that start the bowl and whisk movements
• Interconnection of technological process that allows to the operator the control of the mixing process and other labour process (programming times and speeds; mixing elements)
Cooking Mixer effective sauting method aided by its unique tool and technology makes large volume cooking very easy. With a painted body, SS single layer bowl, lid&mixing arm with SS planetary head assembly, cooking mixer is the ultimate cooking machine.
> Bowl and revolving head assembly are made of SS 304 stainless steel
> SS mixing tool, 4F Teflon mixing pad
> Direct / thermal / steam heating options
> Manual / Hydraulic tilting options
> Variable speed controller
Capacities
: capacities available are 50, 80, 150, 200, 250, 300, 400 & 400 lit
Ideal for: Hotels and restaurant, industrial canteens, catering companies, institutions, hospital kitchens, food factory
Vegetable
Sesame
Sauce
Jam
Curry
Celebrate retort.
Let our experience help you maintain your operational performance.
• Retort Refurbishment (Immersion/Spray)
• Training Programs
• Preventative Maintenance Audits
We always provide operating and maintenance instructions when installing new equipment. Still, staff turnover can deplete your knowledge base and affect your productivity.
