Product Name: Sophora Japonica Extract Powder Quercetin
Active Ingredient: Quercetin
Specification: 95%-99% HPLC
Appearance: Yellow powder
Molecular Formula:C15H10O
Molecular Weight: 302.23
CAS Registry Number: 117-39-5
- Product Details
- {{item.text}}
Quick Details
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Place of Origin:
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Zhejiang, China
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Brand Name:
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Boten
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Model Number:
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BT-Quercetin
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Product Name:
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sophora japonica extract quercetin powder Quercetin Dihydrate Powder
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Botanical Source:
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Sophora japonica L.
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Specification:
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Quercetin 95% HPLC
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Ingredient:
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Quercetin
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CAS No:
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117-39-5
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Appearance:
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Light Yellow Powder
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Test Method:
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HPLC&UV
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Storage:
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Stored in dry and cool place
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Particle Size:
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80-200mesh
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Certificate:
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ISO
Quick Details
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Form:
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Powder
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Extraction Type:
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Solvent Extraction
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Grade:
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Food Grade
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Place of Origin:
-
Zhejiang, China
-
Brand Name:
-
Boten
-
Model Number:
-
BT-Quercetin
-
Product Name:
-
sophora japonica extract quercetin powder Quercetin Dihydrate Powder
-
Botanical Source:
-
Sophora japonica L.
-
Specification:
-
Quercetin 95% HPLC
-
Ingredient:
-
Quercetin
-
CAS No:
-
117-39-5
-
Appearance:
-
Light Yellow Powder
-
Test Method:
-
HPLC&UV
-
Storage:
-
Stored in dry and cool place
-
Particle Size:
-
80-200mesh
-
Certificate:
-
ISO
Pure Sophora japonica extract quercetin 98% dihydrate quercetine sophora japonica extract
Product Description

What’s Sophora Japonica Extract Quercetin?



Specification
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Product Name:
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Quercetin
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Part Used:
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Fruit
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Latin Name:
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Sophora japonica L.
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Extract Solvent
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Water&Ethanol
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Physical Property
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Appearance
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Yellow crystalline powder
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Visual
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Conforms
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Odor
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Characteristic
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Organoleptic
|
2.2
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Taste
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Characteristic
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Olfactory
|
1.3
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Melting point
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305-315℃
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CP2015
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Particle size
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95%-99%% through 80 mesh
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CP2015
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Conforms
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Chemical Tests
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Kaempferol
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≥95%
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HPLC
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Conforms
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Loss on drying
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8.0%-12%
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CP2015 (105 oC, 3 h)
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Ash
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≤0.5 %
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CP2015
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Total Heavy Metals
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≤10 ppm
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CP2015
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Cadmium (Cd)
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≤1 ppm
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CP2015(AAS)
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Mercury (Hg)
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≤1 ppm
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CP2015(AAS)
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Lead (Pb)
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≤2 ppm
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CP2015(AAS)
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Arsenic (As)
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≤2ppm
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CP2015(AAS)
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Microbiology
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Total plate count
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≤1000 CFU/g
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CP2015
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Yeast & mold
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≤100 CFU /g
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CP2015
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E.coli
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Negative
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CP2015
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Salmonella
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Negative
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CP2015
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Ingredients
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Specification
|
||
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Polysaccharide
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10%-40%
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Polysaccharide
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10%-50%
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Polysaccharide
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10%-40%
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Polysaccharide
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10%-40%
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||
|
Triterpene
|
2%-20%
|
||
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Polysaccharide
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10%-40%
|
||
Coriolus Versicolor Extract
|
Polysaccharide
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10%-50%
|
||
Ganoderma Lucidum Spores Oil
|
100% Nature Pure Oil
|
|
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Maitake Mushroom Extract
|
Polysaccharide
|
10%-50%
|
||
|
Beta D-Glucan 1,3/1,6
|
10%-90%
|
||
Oyster Mushroom Extract
|
Polysaccharide
|
10%-50%
|
||
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|
Polysaccharide
|
10%-50%
|
||
|
Beta D-Glucan 1,3/1,6
|
30%
|
||
Reishi Mushroom Extract
|
Polysaccharide
|
10%-40%
|
||
|
Triterpene
|
2%-20%
|
||
|
Beta D-Glucan 1,3/1,6
|
10%-90%
|
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