Lion's Mane Mushroom
are widely used in Chinese cuisine, and the
Lion's Mane Mushroom
must be soaked in water before cooking.
Lion's Mane Mushroom
often appear as one of the three fresh vegetables.
Lion's Mane Mushroom
are also one of the important raw materials in fast food.
- Product Details
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Quick Details
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Manufacturer:
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Ingredients:
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Content:
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Address:
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Instruction for use:
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Shelf Life:
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24 Months
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Place of Origin:
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Henan, China
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Brand Name:
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Fitaky
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Taste:
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nature
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Storage:
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Cool Dry Place
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Quality:
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Standard
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Material:
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100% Fresh Shiitake Mushroom
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Crop:
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Newest Crop
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Size:
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2-3cm
Quick Details
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Processing Type:
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Raw
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Storage Type:
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Specification:
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Manufacturer:
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Ingredients:
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Content:
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/
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Address:
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/
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Instruction for use:
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/
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Shelf Life:
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24 Months
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Place of Origin:
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Henan, China
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Brand Name:
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Fitaky
-
Taste:
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nature
-
Storage:
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Cool Dry Place
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Quality:
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Standard
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Material:
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100% Fresh Shiitake Mushroom
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Crop:
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Newest Crop
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Size:
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2-3cm
Organic Hericium Erinaceus Mushroom Hericium Erinaceus Dried Wild Hericium Erinaceus
Introduction Of
Dried
Lion's Mane Mushroom
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Production Name
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Dried Lion's Mane Mushroom
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Ingredient
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Lion's Mane Mushroom
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Package
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pouch with private label or according to client requiryments
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Shelf Life
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24 months
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Storage
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Cool and dry place
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1. The first choice for stir-frying dishes.
2. The soup is necessary, fresh and fragrant.
3. It is suitable for all noodles and rice collocation to supplement the required nutrients and increase the deliciousness of the rice.
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