- Product Details
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Quick Details
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Place of Origin:
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China
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Brand Name:
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BH
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Model Number:
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BH-00Zt
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Product Name:
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Propolis extract
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Appearance:
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Brown powder
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Specification:
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10:1,99%
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Shelf Life:
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2 Years
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MOQ:
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1kg
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Certificate:
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ISO9001/Halal/Kosher/GMP
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Package:
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1kg/ Foil Bag
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Active Ingredient:
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99% flavones
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Sample:
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Avaliable
Quick Details
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Form:
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Powder
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Extraction Type:
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Liquid-Solid Extraction
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Grade:
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Food Grade
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Place of Origin:
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China
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Brand Name:
-
BH
-
Model Number:
-
BH-00Zt
-
Product Name:
-
Propolis extract
-
Appearance:
-
Brown powder
-
Specification:
-
10:1,99%
-
Shelf Life:
-
2 Years
-
MOQ:
-
1kg
-
Certificate:
-
ISO9001/Halal/Kosher/GMP
-
Package:
-
1kg/ Foil Bag
-
Active Ingredient:
-
99% flavones
-
Sample:
-
Avaliable
Products Description
Propolis is the resin collected by bees from plant spores or tree trunks and processed by mixing it with the secretions of palatal gland and wax gland. It is a gelatinous solid substance with aromatic smell. It is a yellowish brown or blackish brown sticky substance secreted by hives of apicidae animals, such as Chinese bees, and can be used as medicine. Its flat, bitter taste, spicy, slightly sweet, moisturizing muscle.
Product Name
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Propolis Extract
|
Specification
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10:1,99%
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Appearence
|
Brown powder
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Active Ingredients
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flavone
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Supplier Name
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Shaanxi Bohong Health Industry Co., Ltd.
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Store
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Cool and dry place
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Lead time
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1-3 working days after payment
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COA
Items tested
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Specifications
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Results
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||
Appearance
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Brown Powder
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Complies
|
||
Flavone
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99%
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99.09%
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Odor&Taste
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Characteristic
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Complies
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||
Loss on Drying
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≤ 5.0%
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3.38%
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Residue on Ignition
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≤ 5.0%
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3.96%
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Sieve Analysis
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100% pass 80 mesh
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Complies
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||
Heavy metals
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|
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As
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≤2ppm
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Complies
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||
Pb
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≤2ppm
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Complies
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||
Hg
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≤1ppm
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Complies
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||
Cd
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≤0.5ppm
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Complies
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||
Microbiological Tests
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|
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Total Plate Count
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≤5000cfu/g
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Complies
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||
Total Yeast & Mold
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≤500cfu/g
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Complies
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||
E. Coli
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Negative
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Negative
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Salmonella
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Negative
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Negative
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Storage: Store in cool & dry place, Keep away from strong light and heat
Shelf life: 2 years when properly stored Conclusion: Complies with the Enterprise Standards |
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