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Quick Details
-
Feature:
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Bowl-Lift Design
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Mixing Bowl Capacity:
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10L-80L
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Number of Speed Settings:
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3
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Power (W):
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2200
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Voltage (V):
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220
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Place of Origin:
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Henan, China
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Brand Name:
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FUWODA
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Model Number:
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FWD-1721
Quick Details
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Warranty:
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1 Year
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Application:
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Hotel, Commercial, Household
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Structure:
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Stand / Table
-
Feature:
-
Bowl-Lift Design
-
Mixing Bowl Capacity:
-
10L-80L
-
Number of Speed Settings:
-
3
-
Power (W):
-
2200
-
Voltage (V):
-
220
-
Place of Origin:
-
Henan, China
-
Brand Name:
-
FUWODA
-
Model Number:
-
FWD-1721
Commercial Bakery Eggs Cake Pizza Bread Dough Mixer Food Mixer Egg Milk Cream Whipping Machine
Product Description
The machine combines the principle of planetary revolution and rotation, it can stir food materials in various directions and mix them more evenly. It is equipped with 3 kinds of stirring shafts, which can beat eggs, stir and mix flour.304 stainless steel food grade mixing components, rust resistant, corrosion resistant, easy to clean.
Specification
Model
|
FWD-1721
|
Volts
|
220V/380V
|
Power
|
0.5W-4.8KW
|
Hopper Capacity
|
10L-80L
|
Dough Weight
|
1-20KG
|
Product Dimension
|
according to the hopper capacity
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Material
|
stainless steel and alloy
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Three Stirring Head
|
wire whip, flat beater, dough hook
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Plug type
|
EU / UK /AU/ US
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Rotation Speed
|
according to the hopper size
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N.W
|
51-320kg
|
Features and Details
1. Equipped with three types of mixing heads,it can fit the mixing needs of different food.
2. Three speed regulation, fitting the needs of different mixing speed.
3. The mixing speed is even and the finished product is fine and smooth.
4. It's easy to operate and widely used in commercial kitchens, restaurants, bakery shops, deli etc, it's an ideal equipment for making high quality cake products.
5. Wide application for stirring salad, whipping cream, kneading dough, beating eggs, mixing fillings and others.
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