- Product Details
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Quick Details
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Dimension(L*W*H):
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820*670*1700mm
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Weight:
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240 KG
Quick Details
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Place of Origin:
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China
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Voltage:
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220v/110v
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Power:
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4.5kw
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Dimension(L*W*H):
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820*670*1700mm
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Weight:
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240 KG
The main function of the product
Dough fermentation tank is an electric heating product designed according to the principle and requirements of bread fermentation. It uses electric heating tube and control circuit to generate 80-85% relative humidity within fermentation machine, and the temperature is 36 ℃-38 ℃, which is suitable for bread fermentation environment, help the shaped bread blank to complete the fermentation process. It has the characteristics of compact structure, elegant appearance, simple operation and reliable use, and is a supporting equipment for pastry baking.
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