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Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1
Top quality of Fresh Stock of green Whole green peas 1

Top quality of Fresh Stock of green Whole green peas 1

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≥10 Tons
US $80
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Quick Details

Manufacturer:
own
Ingredients:
None
Content:
Natural
Address:
France
Instruction for use:
food
Maturity:
10
Size:
2
Weight (kg):
10
Shelf Life:
2 years
Place of Origin:
France
Brand Name:
Custom
Model Number:
Green Peas
Type:
Green Peas
Product Name:
Green Peas
Quality:
High-quality
Origin:
France
Service:
OEM ODM

Quick Details

Cultivation Type:
Organic, COMMON
Storage Type:
Cool dry place
Specification:
Green Peas
Manufacturer:
own
Ingredients:
None
Content:
Natural
Address:
France
Instruction for use:
food
Maturity:
10
Size:
2
Weight (kg):
10
Shelf Life:
2 years
Place of Origin:
France
Brand Name:
Custom
Model Number:
Green Peas
Type:
Green Peas
Product Name:
Green Peas
Quality:
High-quality
Origin:
France
Service:
OEM ODM
Products Description
Welcome To Sarl Potdevin Samuel

Green peas, also known as garden peas or English peas, are the edible seeds found in the pods of the Pisum sativum plant. They are a popular vegetable known for their sweet flavor and vibrant green color. Here are some key points about green peas: Appearance: Green peas are small, round, and green in color. They are typically harvested while still immature, before the seeds have fully developed, resulting in tender and sweet-tasting peas. Nutritional Value: Green peas are a nutrient-rich vegetable that provides a variety of essential vitamins, minerals, and dietary fiber. They are a good source of vitamin K, vitamin C, vitamin A, folate, iron, and manganese. Green peas are also rich in antioxidants, including flavonoids and carotenoids, which help protect against oxidative stress and inflammation. Culinary Uses: Green peas can be eaten fresh or cooked and are used in a wide range of culinary applications. They can be boiled, steamed, stir-fried, or sautéed as a standalone side dish or incorporated into salads, soups, stews, casseroles, risottos, and pasta dishes. Green peas are also commonly used in Indian cuisine, where they are known as "matar," and are used in dishes like matar paneer and pea pulao. Frozen and Canned: While fresh green peas are available during the growing season, they are also commonly sold frozen or canned for year-round consumption. Frozen peas are often preferred for their convenience and tenderness, as they are typically flash-frozen shortly after harvesting to preserve their flavor and texture. Canned peas are another option but may have a softer texture and slightly different flavor compared to fresh or frozen peas. Health Benefits: Incorporating green peas into your diet can offer several health benefits. They are low in calories and fat but high in protein and fiber, making them a filling and satisfying addition to meals. The fiber in peas helps support digestive health and may help lower cholesterol levels and regulate blood sugar levels. The vitamins and minerals in peas also support overall health and well-being.

Product Name:
Green Peas
Grade:
Top
Place Of Origin:
France
Brand Name:
Sarl Potdevin Samuel
Why Choose Us?
High Quality
Best Price
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In modern day markets, quality has become a major economic factor. Customers not only require a fast and efficient delivery of data, but also 100% accuracy of the data provided. Moreover, professional services and an excellent customer support are the basis of any customer relationship. To verify our commitment to consistently meeting and exceeding customers' expectations, we submit ourselves to critical external audits for review and certification of our services.
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