- Product Details
- {{item.text}}
Quick Details
-
Manufacturer:
-
Factory
-
Ingredients:
-
chicken feet
-
Content:
-
chicken feet
-
Address:
-
Turkey
-
Instruction for use:
-
Food
-
Grade:
-
best
-
Shelf Life:
-
24 months
-
Weight (kg):
-
15
-
Place of Origin:
-
Burdur, Turkey
-
Brand Name:
-
frozen chicken wings
-
Model Number:
-
f412www
-
Certified HALAL Frozen Chicken:
-
HALAL APPROVED
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Product name:
-
Frozen Halal Chicken
-
Key words:
-
Frozen Chicken Body
-
QUALITY:
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High-quality
-
Storage conditions:
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18 Degree
-
Whole chicken, chicken parts:
-
Frozen Certified Chicken Leg Quarters
-
Usage:
-
Food Processing
-
Packing:
-
15kg/1Pcs
-
Origin:
-
Turkey
-
MOQ:
-
27 MT
Quick Details
-
Packaging:
-
Box
-
Storage Type:
-
chicken feet
-
Specification:
-
chicken feet
-
Manufacturer:
-
Factory
-
Ingredients:
-
chicken feet
-
Content:
-
chicken feet
-
Address:
-
Turkey
-
Instruction for use:
-
Food
-
Grade:
-
best
-
Shelf Life:
-
24 months
-
Weight (kg):
-
15
-
Place of Origin:
-
Burdur, Turkey
-
Brand Name:
-
frozen chicken wings
-
Model Number:
-
f412www
-
Certified HALAL Frozen Chicken:
-
HALAL APPROVED
-
Product name:
-
Frozen Halal Chicken
-
Key words:
-
Frozen Chicken Body
-
QUALITY:
-
High-quality
-
Storage conditions:
-
18 Degree
-
Whole chicken, chicken parts:
-
Frozen Certified Chicken Leg Quarters
-
Usage:
-
Food Processing
-
Packing:
-
15kg/1Pcs
-
Origin:
-
Turkey
-
MOQ:
-
27 MT
Product Name | Whole Chicken |
Quality | TOP GRADE |
Average weight | 3555 grams/piece (Chicken Feet) |
Average weight | 3045 grams/piece (Chicken Paws) |
Average length | 1215 cm (Chicken Feet) |
Average length | 78 cm (Chicken Paws) |
Frozen Whole Chicken for human consumption.
:A. FROZEN CHICKEN SKIN WHITE
B. WEIGHT 1000gm-1300GM.
C. WITHOUT FEATHERS, WITHOUT SKIN YELLOW.
D. CLEAN AND FRESH.
E. WITHOUT CHICKEN LEGS.
F. SIN CONTUSIONS.
SIN H. BURNS.
I. NO ODOR.
J. WITHOUT BLOOD.
K. THE HUMIDITY TO BE LESS THAN 5%.
L. MUST HAVE LESS THAN 45 DAYS.
M. LIFE OF ONE YEAR FROM THE DATE OF PRODUCTION.
B. WEIGHT 1000gm-1300GM.
C. WITHOUT FEATHERS, WITHOUT SKIN YELLOW.
D. CLEAN AND FRESH.
E. WITHOUT CHICKEN LEGS.
F. SIN CONTUSIONS.
SIN H. BURNS.
I. NO ODOR.
J. WITHOUT BLOOD.
K. THE HUMIDITY TO BE LESS THAN 5%.
L. MUST HAVE LESS THAN 45 DAYS.
M. LIFE OF ONE YEAR FROM THE DATE OF PRODUCTION.
Certified Frozen Whole Chicken : Grade standard
poly bag / carton box of 10 kg.
Range of the chickens
The QTY are distributed according to the following order and Weights per Box:
600 gr ,700 gr , 800 gr ,900 gr , 1000 gr ,1100 gr ,1200 gr , 1300 gr , 1400 gr , 1500 gr , 1600 gr , 1700 gr , 1800 gr , 1900 gr, 2000 gr.2100 gr, 2200 gr
Processing :
Our whole frozen chicken are specially hand Slaughtered accordingly to Islamic and international requirements. Well Dressed and cleaned , no bruise , No Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , 100% Fresh and Frozen ,
Package Requirement:
- 10 chickens individually wrapped in Plastic Bags and packed in 10KG Carton
Frozen temperature :
- Blasted at : -20C
- Storage at : minus 18 degrees Celsius.
- During Transportation : minus 10~15C
- Type of Product chicken : Whole Chicken
Age of chicken:
35 - 45 days minimum at time of slaughter
Shelf Life : 12 months from production date
poly bag / carton box of 10 kg.
Range of the chickens
The QTY are distributed according to the following order and Weights per Box:
600 gr ,700 gr , 800 gr ,900 gr , 1000 gr ,1100 gr ,1200 gr , 1300 gr , 1400 gr , 1500 gr , 1600 gr , 1700 gr , 1800 gr , 1900 gr, 2000 gr.2100 gr, 2200 gr
Processing :
Our whole frozen chicken are specially hand Slaughtered accordingly to Islamic and international requirements. Well Dressed and cleaned , no bruise , No Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , 100% Fresh and Frozen ,
Package Requirement:
- 10 chickens individually wrapped in Plastic Bags and packed in 10KG Carton
Frozen temperature :
- Blasted at : -20C
- Storage at : minus 18 degrees Celsius.
- During Transportation : minus 10~15C
- Type of Product chicken : Whole Chicken
Age of chicken:
35 - 45 days minimum at time of slaughter
Shelf Life : 12 months from production date
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