- Product Details
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Quick Details
-
Machinery Capacity:
-
130pcs/min
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Machinery Function:
-
Cutting meat into strips
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Model:
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QT260
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Belt Width:
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260mm
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Cutting thickness:
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4-50mm
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Production capacity:
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130pcs/min
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Power:
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0.75KW
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Voltage:
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3phase/380v/50hz
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Dimension:
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1750*630*1450mm
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Weight:
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350Kgs
Quick Details
-
Weight (KG):
-
350
-
Marketing Type:
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Hot Product 2024
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Place of Origin:
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Shandong, Jinan
-
Machinery Capacity:
-
130pcs/min
-
Machinery Function:
-
Cutting meat into strips
-
Model:
-
QT260
-
Belt Width:
-
260mm
-
Cutting thickness:
-
4-50mm
-
Production capacity:
-
130pcs/min
-
Power:
-
0.75KW
-
Voltage:
-
3phase/380v/50hz
-
Dimension:
-
1750*630*1450mm
-
Weight:
-
350Kgs
Products Description
Fresh Meat Strip Cutter
Meat is cut vertically into strips and lumps by multi-group disc knife, which is mainly used for fresh meat or micro frozen meat such as beef, mutton, pork, chicken and fish without bones. It is the optimal equipment for boneless chicken fillet manufacturers to use in combination with the horizontal slicer machine.
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Model
|
QT500
|
QT200
|
|
Belt width
|
500mm
|
200mm
|
|
Cutting thickness
|
4-50mm
|
4-50mm
|
|
Production capacity
|
200-800kg/h
|
200-400kg/h
|
|
Power
|
1.9kw/380V
|
0.75kw/380V
|
|
Overall dimension
|
2010*903*1615mm
|
1500*650*1000mm
|
|
Weight
|
350kg
|
150kg
|
Product Features
Conveying speed can reach to 18m/min, high production capacity guaranteed.
Cutting width is adjusted by changing blade carrier or blade sleeve.
Floating unloading system to prevent meat from sticking on blade.
Detachable blade carrier, input belt and output belt, easy to clean.
High cutting precision with minimum width 4mm.
High efficiency guaranteed by multi blade cutting.
Mist spraying design smoothing the cut.
Mist spraying design smoothing the cut.
Adopt quality module belt with long life.
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