Wholesale Large Russian Cauldron 20L Cast Iron Kazan Pot

Now that your cast iron kazan pot is free from rust, you can cook on it. You need to make sure the grates are clean before you season and store them, so it is best to clean the kazan pot ( as well as other cast iron appliances, such as a cast iron kazan pot ) after each use. An effective and easy way to do this is using some paper towels or a dish towel to clean away cooked-on food. While you should let the cast iron cauldron as seen on tv cool down, it is most effective with some heat, so you should still do this while the kazan pot are still quite warm. Then, simply wipe away food left on the cast iron russian cauldron using paper towels. If the food is stuck, use a wire brush to scratch food away from the kazan pot. Use kosher salt paste or baking soda paste to remove the most stubborn chunks of food. Apply the paste using a nylon sponge and scrub away until the buildup is gone.

Se ason the Cast iron kazan pot

Every time you finish cleaning the cast iron kazan pot, you can stop rust from developing by properly re-seasoning the russian cauldron before you store it. Rub a thin layer of vegetable oil onto the cast iron kazan pot surface. The oil can prevent the rust from building up, which will save you from cleaning away flakes of rust whenever you decide to have a barbecue.

Geovein Co. has been specializing in all kinds of cast iron cookware ( including vegetable oil coating cookware, enamel coating cookware, cast iron skillet, cast iron fry pan, cook pan etc.) for more than 10 years. With the company developing and meeting the global market needs now we are doing the international business by ourselves.

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