- Product Details
- {{item.text}}
Quick Details
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Type:
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Capsaicin Extract
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Place of Origin:
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Shaanxi, China
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Brand Name:
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Novenzyme
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Model Number:
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Capsaicin Extract
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Product Name:
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Natural Capsaicin Powder
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Appearance:
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Brown to White Powder
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Specification:
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8%-99%
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Test Method:
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HPLC
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Sample:
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Free Sample
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COA:
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Available
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OEM Service:
-
Available
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Stock:
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In Stock
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Shelf Life:
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24 Months
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Certificate:
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USDA Organic/EU Organic/HALAL/KOSHER/HACCP/ISO
Quick Details
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Form:
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Powder
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Extraction Type:
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Solvent Extraction
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Grade:
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Food/Healthcare Grade
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Type:
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Capsaicin Extract
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Place of Origin:
-
Shaanxi, China
-
Brand Name:
-
Novenzyme
-
Model Number:
-
Capsaicin Extract
-
Product Name:
-
Natural Capsaicin Powder
-
Appearance:
-
Brown to White Powder
-
Specification:
-
8%-99%
-
Test Method:
-
HPLC
-
Sample:
-
Free Sample
-
COA:
-
Available
-
OEM Service:
-
Available
-
Stock:
-
In Stock
-
Shelf Life:
-
24 Months
-
Certificate:
-
USDA Organic/EU Organic/HALAL/KOSHER/HACCP/ISO
Novenzyme Supply Natural Food Grade Cayenne Pepper Extract CAS 404-86-4 Pure Capsaicin Powder in Bulk
Capsaicin powder is extracted from the fruit of Cayenne Pepper. Capsaicin is white powder, easily soluble in ethanol, petroleum ether, chloroform, benzene and other organic solvents.
| Product Name | Capsaicin Powder |
| Test Method | HPLC |
| Appearance | White Powder / Off white powder |
| CAS No. | 404-86-4 (Nature) / 2444-46-4 (Synthetic) |
| Specification | Synthetic 95%~99%, Cheaper than the natural |
| Natural 95%~98% |
|
General Information |
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Product Name: |
Capsaicin Extract |
Part Used: |
Fruit |
|
Batch Number: |
PC-CA250215 |
Production Date: |
2023.02.10 |
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Item |
Specification Method |
Result |
Method |
|
Physical and Chemical Property |
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|
Appearance |
White Powder |
Conforms |
Visual |
|
Particle size |
≥95% through 80 mesh |
Conforms |
Screening |
|
Residue on Ignition |
≤1g/100g |
0.50g/100g |
3g/550℃/4hrs |
|
Loss on Drying |
≤5g/100g |
3.91g/100g |
3g/105℃/2hrs |
|
Identification |
Conforms with TLC |
Conforms |
TLC |
|
Content |
98% Capsaicinoids |
95.28% |
HPLC |
|
The Solvent Residues |
≤30ppm |
10ppm |
|
|
Residue Analysis |
|||
|
Heavy Metals |
≤10mg/kg |
Conforms |
|
|
Lead (Pb) |
≤1.00mg/kg |
Conforms |
ICP-MS |
|
Arsenic (As) |
≤1.00mg/kg |
Conforms |
ICP-MS |
|
Cadmium (Cd) |
≤1.00mg/kg |
Conforms |
ICP-MS |
|
Mercury (Hg) |
≤0.50mg/kg |
Conforms |
ICP-MS |
|
Microbiological Tests |
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|
Total Plate Count |
≤1000cfu/g |
200cfu/g |
AOAC 990.12 |
|
Total Yeast & Mold |
≤100cfu/g |
10cfu/g |
AOAC 997.02 |
|
E.Coli. |
Negative/10g |
Conforms |
AOAC 991.14 |
|
Salmonella |
Negative/10g |
Conforms |
AOAC 998.09 |
|
S.aureus |
Negative/10g |
Conforms |
AOAC 2003.07 |
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Product Status |
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Conclusion: |
Sample Qualified. |
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Shelf Life: |
24 months under the conditions below and in its original packaging. |
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|
Retest date: |
Retest every 24 months under the conditions below and in its original packaging. |
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