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manual hand press coffee maker espresso
manual hand press coffee maker espresso
manual hand press coffee maker espresso
manual hand press coffee maker espresso
manual hand press coffee maker espresso
manual hand press coffee maker espresso
manual hand press coffee maker espresso
manual hand press coffee maker espresso

manual hand press coffee maker espresso

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≥100 Pieces
US $62
≥200 Pieces
US $61
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Quick Details

Color:
black or customized
Feature:
Eco-Friendly, easy to clean
Material:
stainless steel
Product name:
espresso portable coffee maker
Application:
coffee powder
Logo:
Customize Logo Acceptable

Quick Details

Place of Origin:
China
Brand Name:
sinobatoo
Model Number:
S129
Color:
black or customized
Feature:
Eco-Friendly, easy to clean
Material:
stainless steel
Product name:
espresso portable coffee maker
Application:
coffee powder
Logo:
Customize Logo Acceptable
Specification

manual hand press coffee maker espresso

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Comany details
We are specialized in draft beer packing and tapping solutions since 2013,.like stainless steel mini keg, beer bottle/ growler, CO2 dispenser, beer tapping system and home brewing accessories.
We are cooperating with ISO certified manufacturing facilities in China. Our products have passed testing by SGS and Bureau Veritas as per FDA, KFDA, LFGB and EU standards.
Coffee trouble shooting



Which gas should I choose?
2 different gases can be used when producing coffee, cocktail etc. Pure nitrogen(N2) and nitro oxide (N2O). Either can be used, it's up to personal preference however they behave slightly differently and it may take some experimentation to get the outcome you are looking for.
We recommend you choose 8g N2O cartridge.





After leaving overnight there is no gas left
1. the more empty space in the keg he more gas you need to pressurize it. Was the keg pressurized before you left it, or did you just put some gas into the empty space? (pull the release valve briefly, gas should rush out)
2. liquid absorbs the gas. Pure nitrogen especially will dissolve into the coffee, this is what gives it the cascading bubbles effect when poured. Pressure will drop as the gas dissolves into the liquid.
3. You have a leak. Check all connections, nuts etc are tight and not leaking.

Foam dissipates very quickly
1. Coffee not chilled, make sure coffee is chilled as much as possible. Nitrogen gas does not cool the coffee of the keg, you still need to chill them in a fridge or ice.
2. coffee not shaken enough. After injecting the gas you need to give the coffee a good shake to dissolve the gas into it.
The tap drips after pouring
With stout/ coffee/ nitro spout the tap will always drip a little after pouring. The premium stout tap will drip the least as it's designed differently and specifically for nitro.
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