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High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder
High Quality  Food Grade  Lactose Free Milk  powder

High Quality Food Grade Lactose Free Milk powder

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≥1 Kilograms
US $23.5
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Quick Details

Place of Origin:
Zhejiang, China
Appearance:
Crystalline Powder
Delivery:
7 days
Product name:
Food Additives natural milk Lactose powder
Test method:
HPLC
Molecular Formula:
C12H22O11
Water:
5.0%
Molecular weight:
342.3

Quick Details

Processing Type:
Raw
Use:
food additive
Shelf Life:
2 years
Place of Origin:
Zhejiang, China
Appearance:
Crystalline Powder
Delivery:
7 days
Product name:
Food Additives natural milk Lactose powder
Test method:
HPLC
Molecular Formula:
C12H22O11
Water:
5.0%
Molecular weight:
342.3
Product Description

PRODUCT DESCRIPTION


Lactose powder is a naturally occurring simple carbohydrate, or sugar, found only in the milk of mammals. For this reason, it is also commonly referred to as "milk sugar." All commercial lactose is obtained from the milk of cows as a by-product of the dairy industry. Chemically, lactose is the disaccharide of the simple sugars D-galactose and D-glucose. In other words, the lactose molecule comprises one molecule of D-galactose chemically linked to one molecule of D-glucose. Lactose exists in two isomeric forms, known as alpha and beta (designated a-lactose and b-lactose).



PRODUCT FUNCTION

1. Lactose powder is one of the main nutrients for the growth and development of children and is very important for the intellectual development of adolescents.

2. The primary function of lactose is to provide energy for human body, growth and development of children and adults, metabolism, tissue synthesis, maintenance of normal body temperature and physical exercise.

3. Promote the growth of lactobacillus in the intestinal tract of children.

4. Calcium metabolism can promote calcium absorption in children.

5. Keep children's water balance.



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