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Quick Details
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Place of Origin:
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Guangdong, China
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Voltage:
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220V
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Power:
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2000
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Dimension(L*W*H):
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335x540x450mm
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Weight:
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20L/ 8Kg
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Machinery Capacity:
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slow cooker Model Capacity
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Machinery Function:
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low temperature slow cooker
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Product name:
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stainless steel slow cooker
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stainless steel slow cooker Type:
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Cooking Equipment
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Power Source:
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220V sous vide
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slow cooker Weight:
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20L/ 8Kg
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sous vide Material:
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stainless steel sous vide
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sous vide Advantage:
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Easy Operation High Efficiency
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sous vide Temperature:
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+30~+90°C
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slow cooker MOQ:
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1pcs slow cooker
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slow cooker Size:
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335x540x450mm
Quick Details
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Warranty:
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1 Year
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Model Number:
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CC-S20-8K
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Brand Name:
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TCD
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Place of Origin:
-
Guangdong, China
-
Voltage:
-
220V
-
Power:
-
2000
-
Dimension(L*W*H):
-
335x540x450mm
-
Weight:
-
20L/ 8Kg
-
Machinery Capacity:
-
slow cooker Model Capacity
-
Machinery Function:
-
low temperature slow cooker
-
Product name:
-
stainless steel slow cooker
-
stainless steel slow cooker Type:
-
Cooking Equipment
-
Power Source:
-
220V sous vide
-
slow cooker Weight:
-
20L/ 8Kg
-
sous vide Material:
-
stainless steel sous vide
-
sous vide Advantage:
-
Easy Operation High Efficiency
-
sous vide Temperature:
-
+30~+90°C
-
slow cooker MOQ:
-
1pcs slow cooker
-
slow cooker Size:
-
335x540x450mm
electric cast iron slow cooker
electric cast iron slow cooker FEATURE:
1,Material: Food arade 304 stainless steel. corrosion resistance in line withEuropean and American food equipment safety standards.
2,Appearance: Beautiful, modern, atmospheric, safety level in line with European and American food equipment standards.
3,Process: Stainless steel cover is made by fine workmanship to reuce thegap when connecting with the water tank, so that the steam is not easyto be lost during heating.
4,Security: intelligent water shortage protection and power off alarmfunction to protect the equipment by misoperation.
5,Control: 5 independent operation modes of parameter controlautomatic timing, fixed temperature, simple operation. Energy-savingpool with heat preservation function.
6,Heating: The cooking food is heated uniformly and quickly, and the jetmotor makes the water flow evenly in the pool, constant temperatureand energy saving. which can reduce the loss of moisture and weightand prevenf serious shrinkage in cooking.
lf the food is slowly infiltrated in a constant temperaturewater bath in a vacuum, it can release the most sodiumglutamate at the right temperature, which is not onlyauthentic, but also low-fat and low-oil, locking nutrition.
| Model | CC-S20PC-8K | CC-S20-8K | CC-S40-16K |
| Name | SLOW-COOK | SLOW-COOK | SLOW-COOK |
| Volume | 20L/ 8Kg | 20L/ 8Kg | 40L/16Kg |
| Power | 2 kW | 2 kW | 2 kW |
| Temperature | +30~+90°C | +30~+90°C | +30~+90°C |
| Voltage | AC220V 2N~50HZ | AC220V 2N~50HZ | AC220V 2N~50HZ |
| Dimension | 328x540x250mm | 335x540x450mm | 648x540x450mm |
electric cast iron slow cooker
