- Product Details
- {{item.text}}
Quick Details
-
Weight (kg):
-
0.2
-
Shelf Life:
-
12 months
-
Place of Origin:
-
Shandong, China
-
Product Name:
-
udon noodle
-
Ingredient:
-
wheat flour
-
Cooking Time:
-
3-5 minutes
-
Variety:
-
udon noodle
-
Related Keyword:
-
udon soba ramen somen
-
Flavour of the products:
-
Delicious Flavour
-
Color:
-
white
-
Packing:
-
100g,200g,500g
-
Usage:
-
canteen restaurant sushi
-
Storage:
-
Cool Dry Conduction
Quick Details
-
Type:
-
UDON
-
Feature:
-
Low-Carb, Low-Fat, Low-Salt, Sugar-Free
-
Packaging:
-
Bulk, Bag, Box
-
Weight (kg):
-
0.2
-
Shelf Life:
-
12 months
-
Place of Origin:
-
Shandong, China
-
Product Name:
-
udon noodle
-
Ingredient:
-
wheat flour
-
Cooking Time:
-
3-5 minutes
-
Variety:
-
udon noodle
-
Related Keyword:
-
udon soba ramen somen
-
Flavour of the products:
-
Delicious Flavour
-
Color:
-
white
-
Packing:
-
100g,200g,500g
-
Usage:
-
canteen restaurant sushi
-
Storage:
-
Cool Dry Conduction
Fresh Udon/Soba/Ramen Noodles
> Economical
> Natural
> Convenient
> Shelf life: 12months
> Place of origin: China
Quick Details:
1.Name: Fresh Noodles
2. Appearance : natural/yellow/brown
3. Brand Name : Runledo
4. Certificate : ISO, BRC
Fresh Ramen:
Ingredients: Wheat flour, water, food additives(starch acetate, sodium acetate, potassium carbonate, sodium carbonate, guar gum, g ardenia yellow, lactic acid, nisin), edible salt, wheat gluten.
Packing: 180g*30bags/ctn
Nutrition:
|
Item |
Per /100 g |
NRV% |
|
Energy |
6 03 kJ |
7% |
|
Proteins |
5. 1 g |
9% |
|
Fats |
0g |
0% |
|
Carbohydrates |
29 . 9 g |
10% |
|
Sodium |
1 95 mg |
10% |
Storage condition: 0-25 ℃, keep in cool, dry place and avoid direct sunshine.
Shelf life: 0-10℃ 12months; 10-25℃ 10months.
Weight : 200g
