- Product Details
- {{item.text}}
Quick Details
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Type:
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Citrus Aurantium Extract
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Place of Origin:
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Shaanxi, China
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Brand Name:
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Fruiterco
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Model Number:
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Citrus Aurantium Extract
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Product Name:
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Citrus Aurantium Extract
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Active Ingredient:
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Diosmin
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Purity:
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90%
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Part Used:
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Peel
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Appearance:
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Light yellow powder
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Loss on drying:
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10% Max
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Sample:
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Available
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Shelf Life:
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2 years
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Package:
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1kg/bag, 25kg/drum
Quick Details
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Form:
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Powder
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Extraction Type:
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Solvent Extraction
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Grade:
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Food grade
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Type:
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Citrus Aurantium Extract
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Place of Origin:
-
Shaanxi, China
-
Brand Name:
-
Fruiterco
-
Model Number:
-
Citrus Aurantium Extract
-
Product Name:
-
Citrus Aurantium Extract
-
Active Ingredient:
-
Diosmin
-
Purity:
-
90%
-
Part Used:
-
Peel
-
Appearance:
-
Light yellow powder
-
Loss on drying:
-
10% Max
-
Sample:
-
Available
-
Shelf Life:
-
2 years
-
Package:
-
1kg/bag, 25kg/drum
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Product Name:
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Citrus Aurantium Extract
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Active ingredient:
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Diosmin
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Spec./Purity:
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90%
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Appearance:
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Light Yellow Powder
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Shelf Life:
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24 months
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Analysis
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Specification
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Result
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Test Methods
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Physical Description
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Appearance
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Light yellow powder
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Light yellow powder
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Visual
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Chemical Tests
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Identification
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IR spectrum of sample should be concordant with reference standard spectrum.
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Complies
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EP2.2.24
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The principal peak in the chromatogram obtained with the test solution is similar in retention time and size to the principal peak
in the chromatogram obtained with reference solution(a). |
Complies
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EP2.2.29
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Assay(on dry basis)
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90%~102%
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92.16%
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EP.2.2.29
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Water
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6.0% Max
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2.98%
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EP.2.5.12
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Residue on ignition
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0.2% Max
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0.09%
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EP.2.4.14
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Iodine
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0.1% Max
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<0.1%
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EP.2.2.36
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Pyridine
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200ppm Max
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67ppm
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EP.2.4.24
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Related substances
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Impurity A
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0.5% Max
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0.02%
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EP2.2.29
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Impurity B
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4.0% Max
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0.44%
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EP2.2.29
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Impurity C
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3.0% Max
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2.65%
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EP2.2.29
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Impurity D
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0.6% Max
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0.39%
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EP2.2.29
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Impurity E
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3.0% Max
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2.3%
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EP2.2.29
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Impurity F
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2.0% Max
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0.35%
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EP2.2.29
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Unspecified impurities (each impurity)
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0.4% Max
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0.15%
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EP2.2.29
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Total impurities
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8.5% Max
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6.3%
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EP2.2.29
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Heavy metals
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20ppm Max
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<20.0ppm
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EP2.4.8
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Microbiology Control
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Total Plate Count
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1000cfu/g Max
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<1000cfu/g
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EP2.6.12 & EP2.6.13
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Total Yeast&Mold
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100cfu/g Max
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<100cfu/g
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EP2.6.12 & EP2.6.13
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E. Coli
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Negative/g
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Negative/g
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EP2.6.12 & EP2.6.13
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Salmonella
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Negative/10g
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Negative/10g
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EP2.6.12 & EP2.6.13
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Staphylococcus Aureus
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Negative/g
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Negative/g
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EP2.6.12 & EP2.6.13
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Conclusion
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Complies with the EP 9.0 standards.
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Packing and Storage
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Packing: Pack in paper-carton and two plastic-bags inside.
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Shelf life: 2 year when properly stored.
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Storage: Store in a well-closed place with constant low temperature and no direct sun light.
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Express(3-8 days)
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DHL/TNT/Fedex
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By Air(8-15 days)
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To airport only,customer deal with customs clearance in destination
airport ;Suitable for large quantity like 50kg to hundreds of
kgs
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Door to door(8-15days)
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most efficient way under 100kg Special line service
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By Sea(20-40 days)
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To seaport only,customer deal with customs clearance in destination seaport; Suitable for large goods,hundreds of kgs to container;Cheaper but longer time.
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