- Product Details
- {{item.text}}
Quick Details
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Manufacturer:
-
optimum
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Ingredients:
-
0
-
Content:
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Fresh garlic
-
Address:
-
China
-
Instruction for use:
-
peel and eat
-
Size (cm):
-
5
-
Weight (kg):
-
0.043
-
Place of Origin:
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China
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Brand Name:
-
OPTIMUM
-
Model Number:
-
4.5cm,5.0cm,5.5cm,6.0cm
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Color:
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White,Red
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Variety:
-
A)Normal White Garlic B)Pure White Garlic
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Origin of place:
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Jinxiang-Chinese Garlic Hometown
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Crop:
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2019 Year
-
Price Term:
-
FOB CNF CIF
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Supplying period:
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Year Round
-
Shelf life:
-
9 Months Under Proper Conditions
-
Quality:
-
Top Grade
-
MOQ:
-
1*20`FT
-
Packaging:
-
3p/4p/5p/200g/250g/500g/1kg/10kg/20kg Bag
Quick Details
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Storage Type:
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Cold storage
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Specification:
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4.0cm,4.5cm,5.0cm,5.5cm,6.0cm
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Shelf Life:
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12 months
-
Manufacturer:
-
optimum
-
Ingredients:
-
0
-
Content:
-
Fresh garlic
-
Address:
-
China
-
Instruction for use:
-
peel and eat
-
Size (cm):
-
5
-
Weight (kg):
-
0.043
-
Place of Origin:
-
China
-
Brand Name:
-
OPTIMUM
-
Model Number:
-
4.5cm,5.0cm,5.5cm,6.0cm
-
Color:
-
White,Red
-
Variety:
-
A)Normal White Garlic B)Pure White Garlic
-
Origin of place:
-
Jinxiang-Chinese Garlic Hometown
-
Crop:
-
2019 Year
-
Price Term:
-
FOB CNF CIF
-
Supplying period:
-
Year Round
-
Shelf life:
-
9 Months Under Proper Conditions
-
Quality:
-
Top Grade
-
MOQ:
-
1*20`FT
-
Packaging:
-
3p/4p/5p/200g/250g/500g/1kg/10kg/20kg Bag
1.Strong flavor and strong spicy flavor.
2.Extremely high nutritional value.
3.Widely used in various fields.
|
Product name |
Chinese garlic |
|
Varieties |
Normal white garlic / Red garlic / Purple garlic |
|
Pure white garlic / Snow white garlic / Super white garlic |
|
|
Sizes |
4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm and up |
|
Origin |
Jinxiang, Shandong |
|
Supplying period (All year round) |
Fresh garlic: Early June to September |
|
Cold store fresh garlic: September to the next May |
|
|
Transporting temperature |
-3 ℃ - 0 ℃ |
|
Shelf life |
9 months under proper conditions |
|
Supply ability |
2000 tons per month |
|
Delivery time |
Within 7 days after receiving the advanced payment |
