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Quick Details
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Place of Origin:
-
Guangdong, China
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Brand Name:
-
liantong
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Model Number:
-
LT-TB
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Product name:
-
Stainless steel kitchen electric soup cooking pot
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Usage:
-
Home Hotel Restaurant Outdoor Cooking
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Color:
-
rose gold/silver/gold
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Capacity:
-
13L
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Material type:
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S/S 304
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Shape:
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Round Shape
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Advantage:
-
Eco-Friendly.Safety.durable.Colorful
-
Lid:
-
Stainless Steel Lid
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Style:
-
Mondern
-
Logo:
-
Customized Logo Acceptable
Quick Details
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Design Style:
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Luxury
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Material:
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Metal
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Feature:
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Stocked
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Place of Origin:
-
Guangdong, China
-
Brand Name:
-
liantong
-
Model Number:
-
LT-TB
-
Product name:
-
Stainless steel kitchen electric soup cooking pot
-
Usage:
-
Home Hotel Restaurant Outdoor Cooking
-
Color:
-
rose gold/silver/gold
-
Capacity:
-
13L
-
Material type:
-
S/S 304
-
Shape:
-
Round Shape
-
Advantage:
-
Eco-Friendly.Safety.durable.Colorful
-
Lid:
-
Stainless Steel Lid
-
Style:
-
Mondern
-
Logo:
-
Customized Logo Acceptable
Product Description
Specification
|
Product name
|
Commercial Catering Buffet Equipment Big Capacity Stainless Steel Electric Heating Stew Curry Thermos Soup Warmer Pot For Hotel
|
|
Usage
|
Home Hotel Restaurant Outdoor Cooking
|
|
Color
|
rose gold/silver/gold
|
|
Capacity
|
13L
|
|
Material type
|
S/S 304
|
|
Shape
|
Round Shape
|
|
Advantage
|
Eco-Friendly.Safety.durable.Colorful
|
|
Lid
|
Stainless Steel Lid
|
|
Style
|
Mondern
|
|
Logo
|
Customized Logo Acceptable
|
|
|
1. Thick stainless steel
2. Spoon mouth design. The soup spoon can be placed conveniently and quickly, so you are not afraid of falling into the pot
3. Large capacity, you can add water to heat storage insulation, it is energy-saving insulation
4. Lid can be removal, dustproof and fresh-keeping, time-saving and labor-saving
5. Heat all kinds of soup, stew soup, rice porridge, save time and effort
6. Adopt polishing technology, without coating, it is healthy, strong and durable
7. One key to control temperature
8. This soup kettle heater is an excellent addition to any restaurant, catering service or buffet line, where soup, gravy, stew or
nachos cheese should be served at a food-safe eating temperature.
|
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