Fertilizers and soil conditioners Natural fertilizers Chemical fertilizers

Fertilizers and soil conditioners Natural fertilizers Chemical fertilizers

Production features: 1. Pure grain fermentation; 2. No pollution, no residue and easy absorption; 3. Green and environmental protection, cyclic utilization, back-feeding agriculture; 4. Unique production process.

Organic fertilizer is made from spray granulation through use of the advanced bio-fermentation technology to extract the essence of traditional organic fertilizers according to the theory of soil ecology and plant growth threpsology. It is rich in a variety of organic substances such as amino acid, nitrogen, active enzymes, polysaccharide, and in addition, has multiple medium trace elements required by plants. Hence, it is a new generation of pollution-free green product, as well as one of the best fertilizers for the development of green pollution-free agriculture and the production of green products.

1.Improve soil structure

A large number of studies have shown that long-term application of chemical fertilizers exerts a serious effect on soil secondary salt loss, soil acidity and soil structure, resulting in soil sealing and fertility decline. When the organic matter content is more than 1%, the soil is healthy soil, between 1% and 0.5%, sub-healthy soil, below 0.5%, sick soil. In many areas of China, the soil has tended to be sick, which is the mainly cause for the high difficulty of increase in the yields, and the decline in the quality of agricultural products. Hence, the rich organic matter means the fertile soil; the poor organic matter means the lean soil. The organic inorganic compound fertilizer contains plenty of organic matters, which can effectively improve the soil agglomeration structure, soften the soil, promote the soil, increase the soil permeability and improve the soil's water and fertility conservation function. In particular, it can increase the yields and quality of peanut and tuber crops

2.Boost agricultural products quality

The quality of agricultural products is directly associated with the people's food safety. Since the introduction of the reform and opening up, the rapid increase in the amount of chemical fertilizers applied has led to a breakthrough increase in the production of agricultural products, but the quality of agricultural products has fallen sharply, such as non-sweet fruit, bad smell of oil materials, tasteless vegetables, bleak flowers, even malnutrition, which weaken the people's ability to resist disease and engage in physical labor, and ultimately result in a decline in population quality. The application of the organic inorganic compound fertilizer could greatly increase the content of protein, amino acid, chlorophyll, vitamins and carbohydrates, and reduce the content of nitrate and nitrite, thus dramatically improving the quality of agricultural products while the high yields are maintained. Fruit and vegetables have fresh appearance and pure taste; flowers are vivid, with extended flowering period; oil fragrance has lasted duration; grain yields increase a thousand kernels weight, and the pasta is palatable; cotton is long, white and firm. The improvement in the quality of agricultural products not only renders

3.Mitigate environmental pollution

According to the survey, the excessive amount of chemical fertilizers that have not been absorbed by the crops is deposited in the soil, and by rainfall or irrigation water, most of them enter the groundwater system and the surface water system, resulting in excessive nitrate in the water and endangering human health. Nitrogen volatilization and leaching losses are important approaches to nitrogen loss in farmland. Such nitrogen forms nitrous oxide in the air, a gas that easily causes greenhouse effect, which can directly destroy the ozone layer, and cause voids in the atmosphere, leading to humans and animals to be exposed to ultraviolet radiation. Due to the limitations of raw materials and production processes, the ordinary organic fertilizer has unstable quality, is easy to suffer residual insect eggs and harmful bacteria, and have heavy metal content exceeded. But, organic inorganic compound fertilizer is based on food as raw material, and made by biological fermentation and spray granulation through the most advanced production process. It has rounded particles and is easy to use. With gradual dissolving in the soil, the nutrient leaching and volatilization are reduced. In particular, the organic inorganic compound fertilizer does not contain any insect egg and harmful bacteria, and heavy metal content is far below the national standard, so it is the first choice of the production of green pollution-free agricultural products.

Alina sun

email : maggie @ sdxyfyky.com

whatsapp/wechat : (86) 156 2153 7067

For more details, please contact me directly without hesitation!