- Product Details
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Quick Details
-
Brand Name:
-
LSX
-
Model Number:
-
LSX
-
Temperature:
-
-60/-80/-120, -60 degree
-
Climate Type:
-
N-st
-
Refrigerant:
-
R290
-
Product name:
-
ultra low temperature freezer -80
-
Material:
-
Stainless Steel
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Compressor:
-
Donper
-
Frozen products:
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Dry ice
-
Cooling system:
-
Directly Cooling System
-
Temperature Control:
-
Digital Control
-
Size:
-
1030*750*920MM
Quick Details
-
Style:
-
Single-Temperature
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Capacity:
-
328L
-
Place of Origin:
-
Henan, China
-
Brand Name:
-
LSX
-
Model Number:
-
LSX
-
Temperature:
-
-60/-80/-120, -60 degree
-
Climate Type:
-
N-st
-
Refrigerant:
-
R290
-
Product name:
-
ultra low temperature freezer -80
-
Material:
-
Stainless Steel
-
Compressor:
-
Donper
-
Frozen products:
-
Dry ice
-
Cooling system:
-
Directly Cooling System
-
Temperature Control:
-
Digital Control
-
Size:
-
1030*750*920MM
Product Description
-60 degree
ultra low temperature freezer
ultra low temperature freezer
is a professional storage machine for storing all kinds of food that need to be frozen fast
The effect of blast freezer is fast, cryogenic quick-freezing. Generally from about 25℃ to -25℃ in about 20 minutes. The temperature of food can be reduced to -6℃ to -10℃ in 20 minutes.
Fast food, especially fresh fish and meat, can be refrigerated below -40℃ for about 60 minutes.It is mainly used for fast and cold freezing of food, mousse, cake and frozen dumplings, glutinous rice balls, steamed buns, etc. Ensure that the not losing nutrition, keep the fresh taste and good quick plastic effect.
We are professional and experienced factory, machines can be customized according to customer requirements of different configurations and appearance of the equipment, such as ultra low temperature blast freezer and fan cooling fast freezer, please consult us for more information.
The effect of blast freezer is fast, cryogenic quick-freezing. Generally from about 25℃ to -25℃ in about 20 minutes. The temperature of food can be reduced to -6℃ to -10℃ in 20 minutes.
Fast food, especially fresh fish and meat, can be refrigerated below -40℃ for about 60 minutes.It is mainly used for fast and cold freezing of food, mousse, cake and frozen dumplings, glutinous rice balls, steamed buns, etc. Ensure that the not losing nutrition, keep the fresh taste and good quick plastic effect.
We are professional and experienced factory, machines can be customized according to customer requirements of different configurations and appearance of the equipment, such as ultra low temperature blast freezer and fan cooling fast freezer, please consult us for more information.
Specification
|
Temp.
|
Power(kw)
|
Size(mm)
|
Weight(kg)
|
Compressor
|
|
-60/-80/-120
|
1.1
|
1030*750*920mm
|
80
|
Donper
|
Details Images
Usage of Blast Chiller Shock Freezer
Packing & Delivery
Countertop blast freezer
packed with plywood case .
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