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Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder
Top Quality food grade  Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder

Top Quality food grade Green Apple Fruit Extract 50%pholyphenol Powder Green Apple Extract powder

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≥1 Kilograms
US $101
≥25 Kilograms
US $80
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Quick Details

Place of Origin:
Shaanxi, China
Brand Name:
Summit
Shelf life:
2 years
Sample Service:
Free samples
OEM Service:
Availiable
Lead time:
10days
COA:
Available
Stock:
In Stock
Storage:
Dry place
Test Method:
HPLC
Appearance:
Light White Yellow Powder

Quick Details

Form:
Powder
Extraction Type:
Solvent Extraction
Grade:
Food Grade
Place of Origin:
Shaanxi, China
Brand Name:
Summit
Shelf life:
2 years
Sample Service:
Free samples
OEM Service:
Availiable
Lead time:
10days
COA:
Available
Stock:
In Stock
Storage:
Dry place
Test Method:
HPLC
Appearance:
Light White Yellow Powder
Product Description
Green apple is a kind of fruit, which refers to the apple with green color. The green content of fruit acid is high, which is beneficial to beauty. Apples are the same whether they are red, green or yellow, and their colors are different because of their different varieties, and different varieties have different tastes and characteristics.
Specification
Product Name
Green Apple Extract
Solvent used
Malus pumila Mill.
Plant Part
Fruit
Item
Specification
Test Method
Physical&Chemical Control
Appearance
Light White Yellow Powder
Visual
Odor&Taste
Characteristic
Organoleptic
Assay
Pholyphenol≥50%
HPLC
Particle Size
95% pass 80 mesh
80 Mesh Screen
Loss on Drying
≤7.0%
CP2020
Residue on Ignition
≤9.0%
CP2020
Heavy Metals
Heavy Metals
NMT10ppm
CP2020
Lead(Pb)
NMT3ppm
CP2020
Arsenic (As)
NMT2ppm
CP2020
Mercury(Hg)
NMT0.1ppm
CP2020
Cadmium(Cd)
NMT1ppm
CP2020
Microbiology Control
Total Plate Count
NMT3,000cfu/g
CP2020
Total Yeast & Mold
NMT300cfu/g
CP2020
E.coli
Negative
CP2020
Salmonella
Negative
CP2020
Staphylococcus
Negative
CP2020
Packaging&Storage
Packed in paper-drums and two plastic-bags inside,25kg/Drum.
Keep in cool & dry place. Stay away from strong light and heat.
Shelf Life
Two years if sealed and stored away from strong sun light and heat.
Production Process
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