Products
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line
Automatic chocolate tempering machine price for chocolate production line

Automatic chocolate tempering machine price for chocolate production line

FOB Reference Price: Get Latest Price
≥1 Sets
US $10000
Free Inquiry
Customized Request
  • Product Details
  • {{item.text}}

Quick Details

Output product name:
chocolate
Application:
Produce Chocolate
Product name:
Chocolate tempering machine
After-sales Service Provided:
Engineers
Capacity:
500kg/h
Material:
SUS304
Function:
Food Industry Equipment
Processing:
Tempering-depositing
Suitable for:
Chocolate Products Making
Package:
WOODEN PACKING
MOQ:
1 Set

Quick Details

Brand Name:
JUNYU
Place of Origin:
China
Weight:
500 KG
Output product name:
chocolate
Application:
Produce Chocolate
Product name:
Chocolate tempering machine
After-sales Service Provided:
Engineers
Capacity:
500kg/h
Material:
SUS304
Function:
Food Industry Equipment
Processing:
Tempering-depositing
Suitable for:
Chocolate Products Making
Package:
WOODEN PACKING
MOQ:
1 Set
Product Overview
Chocolate tempering machine
The chocolate tempering machine process induces the correct fat and size crystals in the chocolate. How this process is undertaken affects the glossy appearance, the snap, and the heat resistance of the product. Well-tempered chocolate gives a great appearance, snap and luscious consistency. However, not so well-tempered chocolate provides the product with a dusty white surface called fat bloom, which leads to a low-quality product.
CONTINUOUS CHOCOLATE TEMPERING MACHINE
This machine is designed according to the characteristics of the natural cocoa butter and cocoa butter equivalent(CBE). It is in vertical structure, the chocolate mass is fed from the bottom by the chocolate pump, then passing through four temperature adjusting zone and one temperature holding zone, then output from the top of the machine.

MODEL
250
500
Capacity(kg/h)
more than 250
more than 500
Main motor power(kw)
2.2
4
Weight(kg)
650
950
Dimension(mm)
950*850*1600
1000*1200*1800
Lab chocolate tempering machine
This semi automatic chocolate tempering machine is an ideal equipment for the small batch chocolate making.

Tank capacity: 250-1000L
Power: 3.5kw
Mixing speed: 30rpm
Weight: 100kg
Dimension: 530*820*1530mm
Why choose us
APP
Post My RFQ
WhatsApp
+86-17326049340