- Product Details
- {{item.text}}
Quick Details
-
Primary Ingredient:
-
Konjac powder, water
-
Cooking Time:
-
0-2 minute
-
Fat Content (%):
-
0g
-
Weight (kg):
-
0.2
-
Shelf Life:
-
18 months
-
Place of Origin:
-
China
-
Brand Name:
-
Hethstia or customized
-
Product name:
-
konjac udon noodles
-
Size of shirataki noodles:
-
3cm*15cm
-
Ingredients of shirataki noodles:
-
konjac powder
-
Color of shirataki noodles:
-
None
-
Shelf life of shirataki noodles:
-
12 months
-
weight of shirataki noodles:
-
0.2 KG
-
Character of product:
-
Low calorie , low carb, low fat, low sodium, sugar free , gluten free
-
Certificates:
-
BRC, IFS HACCP, ISO22000, QS, KOSHER, HALAL ,
-
Organic Certificates:
-
JAS , NOP , EC
-
Fat content (%):
-
< 0.5g/100g
Quick Details
-
Processing Type:
-
Refined
-
Feature:
-
Low-Carb
-
Packaging:
-
Bag, Box, Bulk
-
Primary Ingredient:
-
Konjac powder, water
-
Cooking Time:
-
0-2 minute
-
Fat Content (%):
-
0g
-
Weight (kg):
-
0.2
-
Shelf Life:
-
18 months
-
Place of Origin:
-
China
-
Brand Name:
-
Hethstia or customized
-
Product name:
-
konjac udon noodles
-
Size of shirataki noodles:
-
3cm*15cm
-
Ingredients of shirataki noodles:
-
konjac powder
-
Color of shirataki noodles:
-
None
-
Shelf life of shirataki noodles:
-
12 months
-
weight of shirataki noodles:
-
0.2 KG
-
Character of product:
-
Low calorie , low carb, low fat, low sodium, sugar free , gluten free
-
Certificates:
-
BRC, IFS HACCP, ISO22000, QS, KOSHER, HALAL ,
-
Organic Certificates:
-
JAS , NOP , EC
-
Fat content (%):
-
< 0.5g/100g
Product Description
What is konjac udon noodles made from?
Konjac udon noodles is made from the root of a plant called amorphophallus konjac growed in non-pollution area.
It is located in Muchuan country Sichuan Province,where know as good ecological enviroment and it's the major production area of high quality konjac in China .
Konjac is mostly grown in China and especially the best origin is along the Jinsha River in Sichuan. It grows in montainous areas between 400 and 2000 meters above the sea level.
Konjac udon noodles is made from the root of a plant called amorphophallus konjac growed in non-pollution area.
It is located in Muchuan country Sichuan Province,where know as good ecological enviroment and it's the major production area of high quality konjac in China .
Konjac is mostly grown in China and especially the best origin is along the Jinsha River in Sichuan. It grows in montainous areas between 400 and 2000 meters above the sea level.
|
Product Name
|
Konjac Noodles Spaghetti Shape
|
|
Type
|
Instant
|
|
Noodle Shape
|
Vermicelli, Spaghetti, Fettuccine, Tagliatelle
|
|
Flavor Options
|
Pure, Carrot, Spinach, Oat, Seaweed
|
|
Energy
|
6 KCAL
|
|
Dietary Fibre
|
2.8g/100g
|
|
Shelf Life
|
12 months
|
|
Feature
|
Odorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In Fiber
|
|
Our Service
|
1.One-stop supply china2. Over 30years experience
3. OEM&ODM&OBM available 4. Free samples 5.Low MOQ 6.24*7*365 online service |
What are the functions of konjac udon noodles ?
1.
Weight management.
Glucomannan fills the stomach and slows the digestion process, which helps the consumer feel full for a long time. It can reduce heavy meals or snacks.
2. Control blood sugar level.
2. Control blood sugar level.
By extending the time required to digest a meal, sugars and carbohydrates from other food intake are processed slower, which reduces spikes in blood sugar levels.
3. Reduce cholesterol.
3. Reduce cholesterol.
Glucomannan gel in the digestive system inhibits are absorption of lipids, such as LDL ( Bad cholesterol).
4. Regulate bowel movements.
4. Regulate bowel movements.
As with many food items that contain dietary fibers, glucomannan can help regulate bowel movements.
Related Products
Company
We have professional team for research and development of products, aiming at researching and developing new products. Our company is the subsidiary, invested and held share by Sichuan Sentaiyuan Group. Sichuan Sentaiyuan Group owns some subsidiaries, such as Sichuan Sentaiyuan Biological Technology Ltd and Sichuan Sentaiyuan Agricultural Technology Ltd which mainly engage in the research and development of konjac materials, and Sichuan Sentaiyuan Food Ltd which aiming at the research and development of konjac products, etc.
Planting base
Now, we posses 1,000,000 square meters organic and 33,000,000 square meters conventional konjac farm.
Certifications
Our Service
1. OEM/ODM
2. HETHSTIA brand wholesale.
Packing & Delivery
Exhibition
Thank you for reading this page. Should you need any help about this product, feel free to contact me below.
Hot Searches
