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220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven
220 V 10 trays stainless steel small electric biscuit pastry baking  hot air convection oven

220 V 10 trays stainless steel small electric biscuit pastry baking hot air convection oven

FOB Reference Price: Get Latest Price
≥1 Sets
US $1260
≥5 Sets
US $1000
≥20 Sets
US $980
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Quick Details

Voltage:
220V
Power:
4500, 4.5kw
Dimension(L*W*H):
68*64*50cm
Weight:
38 KG
Machinery Function:
Baking and heating food
Product name:
Hot Air Circulation Oven
Function:
Baking and heating food
Capacity:
4 trays
Feature:
360 ° temperature control without blind angle
Temperature range:
300
MOQ:
1pcs
Advantage:
long service life,power saving,Timed baking
Color:
Black
Certification:
CE, ISO

Quick Details

Marketing Type:
Hot Product
Brand Name:
Tongmai
Place of Origin:
Guangdong, China
Voltage:
220V
Power:
4500, 4.5kw
Dimension(L*W*H):
68*64*50cm
Weight:
38 KG
Machinery Function:
Baking and heating food
Product name:
Hot Air Circulation Oven
Function:
Baking and heating food
Capacity:
4 trays
Feature:
360 ° temperature control without blind angle
Temperature range:
300
MOQ:
1pcs
Advantage:
long service life,power saving,Timed baking
Color:
Black
Certification:
CE, ISO
Product Description
Customization: Logo, packaging requirements, voltage, plug

4A Microcomputer type

4A Temperature control type

3A

8A Temperature control type

Product name
Outside size(mm)
Inner size(mm)
Weight
Voltage
Power
Tray size
Wiring method
4A Micro-computer type
675*580*470
460*380*335
35kg
220V
4.5KW
430*310mm
Self contained plug
4A Temperature control type
590*550*550
460*380*335
34kg
220V
4.5KW
430*310mm
Self contained plug
3A Hot air circulation oven
620*515*350
425*325*245
23kg
220V
2.1KW
430*310mm
Self contained plug
8A Temperature control type
800*710*535
540*465*330
51kg
220V
6.4KW
600*400mm
Self contained plug
Features
1. Spray humidification device, practical and convenient.

2. Double fan hot air circulation makes food baking more uniform and fast

3. One machine can bake more (4 trays at the same time) large capacity and small volume.

4. Enamel inner hall, easy to clean and durable.

5. It has 6-key intelligent memory menu function, which is convenient and easy.
Products Details
Application

Wide range regulation of temperature zone

The range of temperature change in the oven. Different ingredients need different temperature environments. Cake, bread, macarone and other baking need a mild and stable baking temperature range to facilitate molding and coloring and prevent scorching. Roast chicken, roast meat, pizza and other meat baking requires a large temperature range, which is convenient for heat to penetrate the epidermis and form a taste of scorched outside and tender inside.

60-100 ℃: Making chocolate, baking nuts, meat and vegetables

150-200 ℃: Making cakes, pizza, biscuits and bread

200-250 ℃: Make egg tart, moon cake, pancake and French hard bread

Production Process
Packing & Delivery
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