|
Form
|
Powder
|
|
Extraction Type
|
Solvent Extraction
|
|
Grade
|
Food grade
|
|
Place of Origin
|
China
|
|
Application
|
Food， beverage
|
|
Cultivation method
|
artificial planting
|
|
Part
|
Seed
|
|
Brand Name
|
Yulok
|
|
Packaging
|
Drum, Aluminum Foil Bag
|
|
Product Name
|
Black bean extract powder
|
|
Appearance
|
Black purple fine powder
|
|
Water Solubility
|
100% Water Soluble
|
|
Partical Size
|
80 Mesh
|
|
Sample
|
Free Sample
|
|
Source
|
Soybean (Glycine ma x var)
|
|
Purity
|
100%
|
|
OEM Service
|
Available
|
|
Stock
|
In Stock
|
|
Shelf Life
|
2 Years
|
|
Packaging Details
|
1. 1 kilogram per aluminum foil bag with one plastic-bags inside;
|
|
|
2. 25 kilograms per cardboard barrel with one plastic-bags inside;
|
|
|
3. Packaging as the customers' requirements.
|
|
Port
|
Shanghai/Tianjin/Guangzhou/Qingdao Port
|
|
Supply Ability
|
9000 Kilogram/Kilograms per Month
|
|
Product Name:
|
black bean extract powder
|
Part Used:
|
seed
|
|
Latin Name:
|
Soybean (Glycine ma x var)
|
Batch No:
|
YL-HB-BG240420
|
|
Batch Quantity:
|
2000kg
|
Analysis Date:
|
Apr.23.2024
|
|
Manufacture Date:
|
Apr.20.2024
|
Expiry Date:
|
Apr.19.2026
|
|
ANALYSIS
|
SPECIFICATION
|
RESULTS
|
TEST METHOD
|
|||
|
Ration extract
|
10：1
|
Complies
|
TLC
|
|||
|
Description:
|
|
|
|
|||
|
Characters /Appearance
|
Black purple fine powder
|
Complies
|
Visual
|
|||
|
Odor
|
Characteristic
|
Complies
|
Organoleptic
|
|||
|
Sieve Analysis
|
100% pass 80 mesh
|
Complies
|
80 Mesh Screen
|
|||
|
Extract Solvents
|
Water
|
Complies
|
/
|
|||
|
Physical:
|
|
|
|
|||
|
Loss on drying
|
≤5.0%
|
3.50%
|
5g/105°C/2hrs
|
|||
|
Ash ( 3h at 600℃)
|
≤5.0%
|
3.20%
|
/
|
|||
|
Chemical:
|
|
|
|
|||
|
Heavy Metal
|
<20ppm
|
Complies
|
USP29
|
|||
|
Arsenic(as As2O3)
|
＜2ppm
|
Complies
|
ICP-MS
|
|||
|
Residual Solvent
|
＜0.05%
|
Complies
|
/
|
|||
|
Residual Radiation
|
Negative
|
Complies
|
/
|
|||
|
Microbiology Control
|
|
|
|
|||
|
Total Plate Count
|
＜10000cfu/g
|
Complies
|
AOAC
|
|||
|
Total Yeast & Mold
|
＜1000cfu/g
|
Complies
|
AOAC
|
|||
|
E. Coli
|
Negative
|
Complies
|
AOAC
|
|||
|
Salmonella
|
Negative
|
Complies
|
AOAC
|
|||
