- Product Details
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Quick Details
-
Voltage:
-
220V/110V 50Hz/60Hz
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Power:
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1.8KW
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Dimension(L*W*H):
-
1050*800*980mm
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Weight:
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390 KG
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Machinery Function:
-
ice cream cone making machine
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Output product name:
-
ice cream cone
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Application:
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Waffle Cone
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Product name:
-
ice cream cone making machine
-
Function:
-
Easy Operating
-
Name:
-
ice cream cone machine
-
Keywords:
-
ice cream cone making machine
-
Usage:
-
Food Industry Equipment
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Material:
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Stainess Steel
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Advantage:
-
Easy Operation Low Cost
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Feature:
-
Effective
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Key words:
-
ice cream cone maker
Quick Details
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Raw material:
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Milk, Water, Flour
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Brand Name:
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LR
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Place of Origin:
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Henan, China
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Voltage:
-
220V/110V 50Hz/60Hz
-
Power:
-
1.8KW
-
Dimension(L*W*H):
-
1050*800*980mm
-
Weight:
-
390 KG
-
Machinery Function:
-
ice cream cone making machine
-
Output product name:
-
ice cream cone
-
Application:
-
Waffle Cone
-
Product name:
-
ice cream cone making machine
-
Function:
-
Easy Operating
-
Name:
-
ice cream cone machine
-
Keywords:
-
ice cream cone making machine
-
Usage:
-
Food Industry Equipment
-
Material:
-
Stainess Steel
-
Advantage:
-
Easy Operation Low Cost
-
Feature:
-
Effective
-
Key words:
-
ice cream cone maker
Product Description
Machine Advantages:
The ice cream cones machine is mainly used for making wafer ice cream cones, it is widely applied in various snack shops, such as restaurant equipment, cake room equipment, coffee shop equipment, bakery equipment, the western shop equipment, beverage shop equipment, frozen food factory equipment.
Introduction of the Baking machine for ice cream cone
1. Function: Used to make ice cream cone/wafer cup by heating and puffing special flour paste
2. Usage: To contain ice cream, ice porridge, tea and so on
3. Features: The bell rings when the cones are done.
4. Baking time: Around 90 seconds.
5. Molds: Many different models for options. Various shapes or sizes, like cone, torch shape, ox horn shape, flat base cup, two-flavor shape etc.
2. Usage: To contain ice cream, ice porridge, tea and so on
3. Features: The bell rings when the cones are done.
4. Baking time: Around 90 seconds.
5. Molds: Many different models for options. Various shapes or sizes, like cone, torch shape, ox horn shape, flat base cup, two-flavor shape etc.
Or by customer made. The moulds are exchangeable, so with different moulds, one machine could make different ice cream cones
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