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Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model
Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model

Break-apart Chocolate Molds Protein and Energy Bar Food Grade Nonstick Silicone Silicone Moulds Brown Cake Tools Silicone Model

FOB Reference Price: Get Latest Price
≥100 Pieces
US $0.24
≥1000 Pieces
US $0.23
≥5000 Pieces
US $0.22
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Quick Details

Brand Name:
JX
Model Number:
CM029
Weight:
40g
Itemm Dimensions LxWxH:
8.86 x 4.41 x 0.3 inches
Color:
brown

Quick Details

Material:
Silicone
Feature:
Sustainable, Stocked
Place of Origin:
Guangdong, China
Brand Name:
JX
Model Number:
CM029
Weight:
40g
Itemm Dimensions LxWxH:
8.86 x 4.41 x 0.3 inches
Color:
brown
Non stick silicone mold. We suggest to place on a cookie sheet before placing in oven or moving the mold.

Oven, Refrigerator, dishwasher safe, the temperature range is from -40 Fahrenheit to 466 Fahrenheit degree.

Mold Size: 8.35 x 4.1 x 0.4 inch. Cavity Size: 6.3 x 3.1 x 0.4 inch. Volume: 3 oz

Non-Stick and flexible, it’s easy to release the chocolate from the molds.

Non stick, flexible silicone mold
Oven, Refrigerator, dishwasher safe, the temperature range is from -40 Fahrenheit to 466 Fahrenheit degree.
Non-Stick and flexible, it’s easy to release the chocolate from the molds.
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