- Product Details
- {{item.text}}
Quick Details
-
Power:
-
0.56kw
-
Dimension(L*W*H):
-
1000*530*1060
-
Weight:
-
170 KG
-
Output product name:
-
Toast bread,long loaf toast bread
-
product Name:
-
Mini toast bread making machine
-
Tablet thickness:
-
1.5 ~15mm
-
Weight range:
-
30-1200g
Quick Details
-
Brand Name:
-
innawei
-
Place of Origin:
-
China
-
Voltage:
-
220v/110v/50hz/60hz
-
Power:
-
0.56kw
-
Dimension(L*W*H):
-
1000*530*1060
-
Weight:
-
170 KG
-
Output product name:
-
Toast bread,long loaf toast bread
-
product Name:
-
Mini toast bread making machine
-
Tablet thickness:
-
1.5 ~15mm
-
Weight range:
-
30-1200g
Product Description
what is Toast bread forming moulder machine
A toast bread forming moulder machine is a piece of equipment used in commercial bakeries and food processing facilities to shape
and mold bread dough into the desired form for toasting. The primary function of this machine is to take bulk or divided dough and
create a uniform shape and size for the final toasted bread product.
Here's a basic overview of how it works:
1. Feeding Dough: The machine typically has a hopper or feeder where the prepared bread dough is placed. The dough can be in bulk or divided portions.
2. Molding: As the dough moves through the machine, it undergoes a molding process. The machine usually consists of rollers or other mechanisms that compress and shape the dough into the desired form. The specific design of the machine can vary, but the goal is to create uniform shapes suitable for toasting.
3. Output: The molded dough is then discharged from the machine, often onto a conveyor belt or tray, ready for the next stage of the baking process.
4. Adjustability: These machines often have adjustable settings to control factors such as the size and thickness of the finalproduct. This allows bakeries to produce a variety of bread shapes and sizes based on their specific requirements.
and mold bread dough into the desired form for toasting. The primary function of this machine is to take bulk or divided dough and
create a uniform shape and size for the final toasted bread product.
Here's a basic overview of how it works:
1. Feeding Dough: The machine typically has a hopper or feeder where the prepared bread dough is placed. The dough can be in bulk or divided portions.
2. Molding: As the dough moves through the machine, it undergoes a molding process. The machine usually consists of rollers or other mechanisms that compress and shape the dough into the desired form. The specific design of the machine can vary, but the goal is to create uniform shapes suitable for toasting.
3. Output: The molded dough is then discharged from the machine, often onto a conveyor belt or tray, ready for the next stage of the baking process.
4. Adjustability: These machines often have adjustable settings to control factors such as the size and thickness of the finalproduct. This allows bakeries to produce a variety of bread shapes and sizes based on their specific requirements.
The use of a toast bread forming moulder machine streamlines the bread production process in commercial settings, ensuring consistency and efficiency. It's particularly useful for large-scale operations where manual shaping of each piece of dough wouldbe time-consuming and less precise.
Specification
Hot Searches