- Product Details
- {{item.text}}
Quick Details
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Manufacturer:
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Shenghongming
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Ingredients:
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Null
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Content:
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Null
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Address:
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No. 318, Changdi Road, Yuexiu District, Guangzhou
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Instruction for use:
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Soaking water / seasoning
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Color:
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red
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Place of Origin:
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Shanghai, China
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Weight (kg):
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1
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Shelf Life:
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3 years
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Brand Name:
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Shenghongming
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Model Number:
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ZW-1
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Product name:
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saffron
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Origin area:
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Tibet
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Colour:
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Red
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Packing specification:
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1kg/bag
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Packing:
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bottled, bagged
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Grade:
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food grade and pharmaceutical grade
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Storage environment:
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stored at room temperature
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Application:
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food, medicine, cosmetics
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The lead time for sample orders:
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7 days
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Certification:
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BRC
Quick Details
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Type:
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Safflower
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Storage Type:
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Store at room temperature
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Specification:
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2g/5g/10g
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Manufacturer:
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Shenghongming
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Ingredients:
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Null
-
Content:
-
Null
-
Address:
-
No. 318, Changdi Road, Yuexiu District, Guangzhou
-
Instruction for use:
-
Soaking water / seasoning
-
Color:
-
red
-
Place of Origin:
-
Shanghai, China
-
Weight (kg):
-
1
-
Shelf Life:
-
3 years
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Brand Name:
-
Shenghongming
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Model Number:
-
ZW-1
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Product name:
-
saffron
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Origin area:
-
Tibet
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Colour:
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Red
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Packing specification:
-
1kg/bag
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Packing:
-
bottled, bagged
-
Grade:
-
food grade and pharmaceutical grade
-
Storage environment:
-
stored at room temperature
-
Application:
-
food, medicine, cosmetics
-
The lead time for sample orders:
-
7 days
-
Certification:
-
BRC
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1) Product name
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Saffron/crocus
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2) Ingredient ingredient information
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The essential oil content is 0.5%-1%, and the main component is picroscine. The coloring substance is crocin, and its chemical
composition contains crocin-1, 2, 3, 4, crocin, dimethyl saffron, α-crocetin, saffron, volatile oil, etc. |
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3) Allergy Tips
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If you are allergic, it is recommended to avoid using saffron.
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4) Unsuitable people
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1. Pregnant women are forbidden to take it; 2. Women with heavy menstrual flow, or during menstruation can not eat; 3. People with
gastric ulcers or other frequent ulcers can not eat |
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5) How to eat and how much to eat
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Just take out an appropriate amount of saffron, about 3 to 8, and add boiling water for brewing.
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6) Storage method
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The best moisture barrier is to seal it from the air.
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7) Shelf life/validity period
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Shelf life 1 year
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8) Warnings and precautions or other label contents specified by relevant standards or requirements
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Not suitable for excessive consumption
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