- Product Details
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Quick Details
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Machinery Function:
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Dumpling Samosa making machine
Quick Details
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Weight (KG):
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500
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Place of Origin:
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Henan, China
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Machinery Capacity:
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12000PCS/H
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Machinery Function:
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Dumpling Samosa making machine
Prcduct Detail
Product Paramenters
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Model
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Capacity(PCS/H)
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Dimension(mm)
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Weight(KG)
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Voltage
|
|
SG150
|
6000-8000
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1200*560*980
|
350
|
110/220/380V 1KW
|
|
SG180
|
8000-12000
|
1300*580*1200
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500
|
110/220/380V 1.25KW
|
|
SG200
|
10000-18000
|
1550*750*1300
|
550
|
110/220/380V 1.75KW
|
Product Description
This Dumplings/Empanada Machine is applicable to make empandas, dumplings, pierogi and fired dumpling by changing the forming
molds. The stuffing filling can be meats, vegetables or mixture of meat and vegetable, and finished products could used to be
boiled, steamed, fried and frozen. The thickness of dough wrapper and the amount of stuffing can be adjusted as well. It was
configured with two inverter motors. The speed and dough feeding and stuffing could be adjusted. This machine is widely used for
quick-freezing food processing factories, hotels, restaurants, dining halls, canteens and other catering units. It is the very
popular for all over the world. Features > One machine, various products --Different molds can produce different products, like
dumpling, samosa, gyoza, rovioli, empanadas, spring rolls, wonton, pot dumplings, pearl dumplings, lace dumplings, fried dumpling
or other customized food . > Adjustable product size --The thickness of dough crust and amount of stuffing filling could be
adjusted. > Multipurpose --The products made by this machine are suitable for a variety of cooking: steamed, boiled, fried or
roasted. > Well made molds --Non-stick, small error and less product waste, customized shape. > Food grade of SUS --The frame this
machine was made of stainless steel, and food processing part was made of food grade of materials. It is solid, durable, safe and
health. > Easy disassembling and cleaning --The main parts was adopted removeable design, it is easy to disassemble and clean. >
High output and labor-saving --The output of this machine could reach to 12000 pcs/h, lower the time of production and number of
workers.
molds. The stuffing filling can be meats, vegetables or mixture of meat and vegetable, and finished products could used to be
boiled, steamed, fried and frozen. The thickness of dough wrapper and the amount of stuffing can be adjusted as well. It was
configured with two inverter motors. The speed and dough feeding and stuffing could be adjusted. This machine is widely used for
quick-freezing food processing factories, hotels, restaurants, dining halls, canteens and other catering units. It is the very
popular for all over the world. Features > One machine, various products --Different molds can produce different products, like
dumpling, samosa, gyoza, rovioli, empanadas, spring rolls, wonton, pot dumplings, pearl dumplings, lace dumplings, fried dumpling
or other customized food . > Adjustable product size --The thickness of dough crust and amount of stuffing filling could be
adjusted. > Multipurpose --The products made by this machine are suitable for a variety of cooking: steamed, boiled, fried or
roasted. > Well made molds --Non-stick, small error and less product waste, customized shape. > Food grade of SUS --The frame this
machine was made of stainless steel, and food processing part was made of food grade of materials. It is solid, durable, safe and
health. > Easy disassembling and cleaning --The main parts was adopted removeable design, it is easy to disassemble and clean. >
High output and labor-saving --The output of this machine could reach to 12000 pcs/h, lower the time of production and number of
workers.
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