- Product Details
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Quick Details
-
Voltage:
-
220
-
Power:
-
15w
-
Weight:
-
200 KG
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Product name:
-
Meat Skewer Stringing Machine
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Material:
-
Stainless Steel SUS304
-
Keywords:
-
Meat Skewer
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Product use:
-
string chicken satay meat
-
Advantage:
-
High Effieciency
-
Cutting thickness:
-
12~15 mm 7~9 mm
-
Quality:
-
One
-
Suitable for:
-
Pig Beef Sheep Fresh Meat
-
SIZE:
-
2.46m
Quick Details
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Application:
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meat stringing, Meat Processing
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Place of Origin:
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China
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Brand Name:
-
sure
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Voltage:
-
220
-
Power:
-
15w
-
Weight:
-
200 KG
-
Product name:
-
Meat Skewer Stringing Machine
-
Material:
-
Stainless Steel SUS304
-
Keywords:
-
Meat Skewer
-
Product use:
-
string chicken satay meat
-
Advantage:
-
High Effieciency
-
Cutting thickness:
-
12~15 mm 7~9 mm
-
Quality:
-
One
-
Suitable for:
-
Pig Beef Sheep Fresh Meat
-
SIZE:
-
2.46m
Product Overview
Function and Features
1. The kabab skewer machine can wear beef, mutton, chicken, chicken heart, sleeve-fish, bean curd, kelp knot and other strings.
2. It can wear well-distributed, hygienic, no rub and good taste food strings. User can put some oil in any part of the meat string according to their own tastes.
3. The skewer can be wood skewer or bamboo skewer or stainless-steel skewer
4. The length of the meat string can be adjusted within the demanded scope. The finished food strings can be knocked and shaken at will and do not need to worry about the flaky and partial dropping of the food.
5.The meat string piercing device has the advantages of simple operation, safety, time saving, labour saving and uniform distribution of the meat blocks on the skewer the work efficiency of the piercing making of the meat strings can be effectively enhanced the processing cost is reduced.
FEATURES AT A GLANCE
Over skewer trough
Meat placing trough
Stainless steel roller chain
Thread sight glasses
Pressure gauge
Electric control box
PRODUCT SPECIFICATIONS
|
No
|
Item
|
Content
|
|
1
|
Product Name
|
Meat Stringing Machine
|
|
2
|
Model
|
SR- JL17JC
|
|
3
|
Power Supply
|
AC 220 V ; 15 W
|
|
4
|
Body material
|
Stainless steel 304, PP panel
|
|
5
|
Total length of the machine
|
2.46 m
|
|
6
|
Stringing speed
|
1~1.5″per stick
|
|
7
|
Skewer length and diameter
|
300 mm; φ3~3.5 mm
|
|
8
|
Meat width and thickness
|
12~15 mm; 7~9 mm
|
|
9
|
Max meat length
|
140 mm
|
|
10
|
Bamboo point seen length
|
10~15 mm
|
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