- Product Details
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Quick Details
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Cooking Time:
-
3 Minutes
-
Shelf Life:
-
18 Months
-
Place of Origin:
-
Malaysia
-
Brand Name:
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Mamee Chef
Quick Details
-
Processing Type:
-
Fried
-
Feature:
-
Normal
-
Packaging:
-
Bag
-
Cooking Time:
-
3 Minutes
-
Shelf Life:
-
18 Months
-
Place of Origin:
-
Malaysia
-
Brand Name:
-
Mamee Chef
Product Description
MAMEE Chef’s noodles are made using the La Mian (Mi Tarik) or ‘pulled noodles’ technique that originated from China during the 15th century. Dough is kneaded, stretched and pulled to produce fine noodle strands that result in springier noodles with a smooth texture.
The greatest difference between MAMEE Chef and other instant noodles is the extra ingredients that come with it. Delicious vegetables and bite-sized prawns are included in every pack.
In its quest to create the perfect flavour, MAMEE teamed up with renowned celebrity chef, Dato’ Chef Ismail. Dato’ Chef Ismail is a familiar name in the cooking scene, both locally and internationally. Together, MAMEE and Chef Ismail have created an original Thai Tom Yam recipe made with fresh ingredients, herbs and spices as MAMEE Chef’s debut flavour.
The greatest difference between MAMEE Chef and other instant noodles is the extra ingredients that come with it. Delicious vegetables and bite-sized prawns are included in every pack.
In its quest to create the perfect flavour, MAMEE teamed up with renowned celebrity chef, Dato’ Chef Ismail. Dato’ Chef Ismail is a familiar name in the cooking scene, both locally and internationally. Together, MAMEE and Chef Ismail have created an original Thai Tom Yam recipe made with fresh ingredients, herbs and spices as MAMEE Chef’s debut flavour.
Specification
|
Style
|
Instant
|
|
Product Type
|
Noodles
|
|
Processing Type
|
Fried
|
|
Feature
|
Normal
|
|
Packaging
|
Bag
|
|
Cooking Time
|
3 Minutes
|
|
Shelf Life
|
18 Months
|
|
Place of Origin
|
Malaysia
|
|
Brand Name
|
Mamee Chef
|
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