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Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot
Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot

Top quality cheap price korean cookware Natural Granite sizzling stone dolsot bibimbap rice soup bowl restaurant serving pot

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Quick Details

Place of Origin:
Hebei, China
Brand Name:
XH
Model Number:
N3#
Product name:
Korea Dolsot Bibimbap stone Bowls
Size:
14, 16, 18 and 20cm
Keywords:
stone pot dolsot bowl
Ring:
stainless steel

Quick Details

Design Style:
Country
Material:
Grantie, grantie
Feature:
Sustainable, Stocked
Place of Origin:
Hebei, China
Brand Name:
XH
Model Number:
N3#
Product name:
Korea Dolsot Bibimbap stone Bowls
Size:
14, 16, 18 and 20cm
Keywords:
stone pot dolsot bowl
Ring:
stainless steel
dolsot bowl manufacturer Supply rice stone pot simp Dolsot Bibimbap Bowls
item
natural granite stone bowl
Commercial Buyer
restaurant chain, amazon
Type
Cookware Sets
Material
Grantie
Feature
Sustainable, Stocked
Place of Origin
China
Brand Name
XH
Model Number
N3#
Size
14,16, 18 and 20cm diameter
Keywords
rice stone pot, rice dolsot bowl
Usage
Home Cooking
Products Detalis
This bowl is carved out of stone and is great for making soup, stew (jjigae), or even rice. You can put directly on the stove or over an open flame and boil anything for a long time over high heat. And when you remove it from the heat, the heat in the stone will continue to cook your food. It’s hot! And heavy! This is essential for making dolsot bibimbap, which is mixed rice and vegetables in a hot stone bowl. Dolsot actually translates as “stone pot” in English, because there is a stone lid that goes with it, making this bowl a true pot. But most of the time people call it a bowl, because it looks like a bowl. It’s impressive for guests when I bring this to the table, full of stew and sizzling, or with hot, steamy rice.
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