Orange Valencia Orange Fresh Fruits High Quality Fresh Organic Orange

The taste is considered sweeter and stronger than the common orange. A ripe mandarin is firm to slightly soft, heavy for its size,
and pebbly-skinned. The peel is thin, loose, with little white mesocarp, so they are usually easier to peel and to split into
segments.


Choose oranges that feel heavy for their size and have firm, finely textured skin. Skin color is not an indicator of flavor or
ripeness. Those with greenish hues can be just as tasty as bright orange ones. Avoid any oranges with soft spots or those that
feel spongy.