- Product Details
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Quick Details
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Voltage:
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110V/220V,50Hz/60Hz
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Power:
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3600 W
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Dimension(L*W*H):
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54.5*80*144cm
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Weight:
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150 KG
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Application:
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Ice cream
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Machine Material:
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304 stainless steel
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Refrigerant:
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R290A/R410A/R404A
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Cooling Way:
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Air
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Product name:
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CE & ISO approved Italian gelato hard ice cream machine
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Certification:
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ISO
Quick Details
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Raw material:
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Fruit, Milk
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Brand Name:
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CG
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Place of Origin:
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Guangdong, China
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Voltage:
-
110V/220V,50Hz/60Hz
-
Power:
-
3600 W
-
Dimension(L*W*H):
-
54.5*80*144cm
-
Weight:
-
150 KG
-
Application:
-
Ice cream
-
Machine Material:
-
304 stainless steel
-
Refrigerant:
-
R290A/R410A/R404A
-
Cooling Way:
-
Air
-
Product name:
-
CE & ISO approved Italian gelato hard ice cream machine
-
Certification:
-
ISO
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CE NSF ETL certificate Italian commercial combine pasteurizer and hard ice cream machine/batch freezer/gelato machine
Material: 304 Stainless Steel Food Grade
Cooling quickly: 25 minutes/batch
Expansion rate: ( determined by a volume method) rating to 150%-200%
Our compressor and refrigerant is according to EU Europe and below 150 GWP.
The ideal production machine for gelato & ice cream stores, restaurants, bakeries, patisseries, and chocolatiers.
CG-28P Multi-Function Batch Freezer: About
Gelato/Ice Cream Production – During the heating/pasteurization process, mix is taken to chosen temperature in minutes. Easy transfer of heated product to the cylinder is fast and efficient and with dual functionality the bottom and top work simultaneous to ensure high production output in record time.
Food Production of
- Frozen desserts
- Pastry creams
- Custards & curds
- Sauces
- Cake layers
- Mousses
- Jellies and poached fruits
- Confections
- And chocolate recipes.
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1. Heating temperature selection:
60°C (140°F) ~ 85°C (185°F)Current temperature will be shown on the screen.
2. Intelligent one-button operation, to meet different pasteurization needs.
3. Food grade transparent door for the top pasteurizer tank, easy to observe and put materials.
4. Improve the ice cream or other food taste.Model Voltage Power Refrigerant heating cyinder cool Cylinder Production pasteurization heater CG-28P 110V/220V 3.6kw R410A 8L 14L 50-55L/hr 1.2kW 50Hz/60Hz
The pasteurizatino working principle:pasteurization heating time/holding time pasteurization cooling time gelato making time Dimension N.W. 20 mins/30 mins 20mins 25 mins 54.5*80*144cm 150kg -
1. Automatic mode
Heating to the set temperature (60-85℃), enter the insulation, insulation time reaches (10-60 minutes can be adjusted), the insulation time is completed, automatic start cooling cooling, cooling to the set temperature (30-45 ℃ can be adjusted), automatic stop.
2. In manual mode
1) Manual heating: heating to the set temperature (60-85℃ can be adjusted), automatically stop heating
2) Manual cooling: cooling to the set temperature (30-45℃ can be adjusted), automatic shutdown;
