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Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder
Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder

Wholesale Bulk Natural Black Garlic Extract Powder Black Garlic Powder

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≥1 Kilograms
US $10
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Quick Details

Variety:
black garlic
Place of Origin:
Shaanxi, China
Brand Name:
Herblink
Model Number:
HL-1097
Product Name:
Black Garlic Extract Powder
Specification:
5%-98%
Test Method:
HPLC
Shelf Life:
2 Years Proper Storage
Certificate:
ISO9001/Halal/Kosher
Package:
1kg/ Bag 25kg/drum
Sample:
Available
MOQ:
1 Kg

Quick Details

Form:
Powder
Extraction Type:
Solvent Extraction
Grade:
Food
Variety:
black garlic
Place of Origin:
Shaanxi, China
Brand Name:
Herblink
Model Number:
HL-1097
Product Name:
Black Garlic Extract Powder
Specification:
5%-98%
Test Method:
HPLC
Shelf Life:
2 Years Proper Storage
Certificate:
ISO9001/Halal/Kosher
Package:
1kg/ Bag 25kg/drum
Sample:
Available
MOQ:
1 Kg
Products Description
Product Name:
Black Garlic Extract Powder
Spec./Purity:
5%-98%
Shelf Life:
2 years
MOQ:
1kg
Shipping Details:
DHL /FEDEX/TNT/by sea or by air
Application:
1.Dietary supplement 2.Health Care Products
Black garlic is fermented by fresh raw garlic. The skin temperature and humidity are fermented in the box for 60~90 days, allowing the food to ferment naturally, thus retaining the original flavor of raw garlic. An ingredient of raw garlic is based on the resistance of raw garlic. Oxidation and anti-acid effects increase exponentially, transforming a large amount of raw garlic itself into 18 kinds of amino acid proteins that the human body needs every day, and then quickly absorbed by the human body to strengthen the human immune system, restore physical fatigue, and maintain a positive effect on human health.
Function 1. Black garlic powder has strong anti-oxidation and anti-mildew properties, and is a nutrient protective agent for feed. 2. Black garlic powder has a good detoxification effect, inhibits the toxicity of molds, and can eliminate heavy metal ions. 3. Black garlic powder can regulate human metabolism and effectively inhibit the growth and reproduction of E. coli, Salmonella and other harmful bacteria. 4. Black garlic powder has a good taste masking effect, a safe and efficient attractant. 5. Garlic powder has broad-spectrum, high-efficiency, anti-inflammatory and sterilization functions, and actively regulates immunity. Application 1. Used in the health care product industry: helps to improve immunity and help healthy growth. 2. Application in food additive industry: Allicin in garlic powder can effectively stimulate the formation of amino acids that produce fragrance in animals, increase the fragrance components of meat and eggs, and make meat and eggs fresh.
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