- Product Details
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Quick Details
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Storage Type:
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Cool & Dry Place
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Specification:
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Ceylon Black Tea
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Manufacturer:
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E-SILK ROUTE VENTURES (PVT) LTD.
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Ingredients:
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Ceylon Black Tea
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Content:
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Ceylon Black Tea
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Address:
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Sri Lanka
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Instruction for use:
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Tea
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Grade:
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All Grades, All grades
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Shelf Life:
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4 Years
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Weight (kg):
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1
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Place of Origin:
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Sri Lanka
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Brand Name:
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Organic Tea
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Certifications:
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EEC, HACCP, ISO, NOP and Organic
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Specialty:
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Organic Tea
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Weight(kg):
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Any
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MOQ:
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25Kg
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Supply Ability:
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500MT
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Lead Time:
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2-4 Weeks
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Delivery Time:
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1-6 Weeks
Quick Details
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Type:
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Ceylon Black Tea
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Processing Type:
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Fresh
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Packaging:
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Bag, Bottle, Box, Bulk, Can (Tinned)
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Storage Type:
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Cool & Dry Place
-
Specification:
-
Ceylon Black Tea
-
Manufacturer:
-
E-SILK ROUTE VENTURES (PVT) LTD.
-
Ingredients:
-
Ceylon Black Tea
-
Content:
-
Ceylon Black Tea
-
Address:
-
Sri Lanka
-
Instruction for use:
-
Tea
-
Grade:
-
All Grades, All grades
-
Shelf Life:
-
4 Years
-
Weight (kg):
-
1
-
Place of Origin:
-
Sri Lanka
-
Brand Name:
-
Organic Tea
-
Certifications:
-
EEC, HACCP, ISO, NOP and Organic
-
Specialty:
-
Organic Tea
-
Weight(kg):
-
Any
-
MOQ:
-
25Kg
-
Supply Ability:
-
500MT
-
Lead Time:
-
2-4 Weeks
-
Delivery Time:
-
1-6 Weeks
Ceylon Black Tea (CTC-BP1)
Scientific Name: Camellia sinensis
Ceylon Black Tea is the most famously known tea around the globe. The high-grown black tea has a honey golden liquor and light and is among the best teas which have a distinct flavor, aroma and strength. The low-grown teas have a burgundy brown liquor and stronger in taste. And the mid-grown teas are strong, rich and full-bodied. Ceylon black tea is famous around the world and is used as the base for many blends such as Earl Grey tea, and many other fruit-flavored teas.
Black tea is not the only tea produced, Ceylon green tea is mainly grown in Idalgashinna in the Uva Province. The Ceylon Green Tea generally has a fuller body and has a pungent, malty and nutty flavor. Green tea in Sri Lanka has its own characteristics, they are darker in both the dry and infused leaf, and has a rich flavor different from other green teas. Much of the green teas produced in Sri Lanka has an acquired taste and are exported to the North African and the Middle Eastern markets. Other than the Black and the Green tea Sri Lanka specializes in White Tea which is also known as 'silver tips'. This is one of the priciest teas in Sri Lanka, the price of a kilo of White Tea is higher than that of Green and Black tea. White Tea was first grown in Nuwara-Eliya. The tea is grown, harvested and rolled by hand and the leaves are dried and withered in the sun. It has a delicate and light liquoring and contains notes of pine and honey and a golden coppery infusion.
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Varieties of Black Tea
Variety |
Grades |
ORTHODOX BLACK TEA GRADES |
OP , OPA , OPI , BOPI , PEKOE , PEKOE 01, FBOP , FBOP1 , FBOPF1 , FBOPF , BOPA ,
|
OFF GRADE TEA |
BOP1A , BOPA , BM , BP , BM , FNGS , FNGS1 |
UN ORTHODOX TEA BLACK TEA GRADES |
CTC - , BP1, BPS, PF1, PF, PD |
INFORMATION (per 100g) |
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Lead: |
Max. 5 mg/Kg |
Cadmium: |
Max. 0.2mg/Kg |
Mercury: |
Max. 0.1mg/Kg |
Arsenic: |
Max 1.0 mg/kg |
Aerobic Plate Count: |
Less than 1 x 105/g |
Coliforms: |
Less than 10 cfu per gram |
Ecoli: |
Negative per gram |
Salmonella: |
Not Detected |
Packaging Options
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