- Product Details
- {{item.text}}
Quick Details
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Shelf Life:
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24 months, 24 Months
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Manufacturer:
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Foodmate
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Ingredients:
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Gelatin
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Content:
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Gelatin
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Address:
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China
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Instruction for use:
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Gelatin
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CAS No.:
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9000-70-8
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Other Names:
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Gelatin / Gelatina / Jelatine / Animal Glue
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MF:
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None
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EINECS No.:
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232-554-6
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FEMA No.:
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3025
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Place of Origin:
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Jiangxi, China
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Brand Name:
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FOODMATE
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Model Number:
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Puregel Marine
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Certification:
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HALAL, KOSHER, ISO, HACCP,
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Protein Content:
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90% (Dry basis)
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Company Type:
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Gelatin Manufacturer
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Smell:
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Odorless
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Source:
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Bovine , beef, cow origin
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Shape:
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Powder / Granular
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Solubility:
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100% Soluble in water
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Main Application:
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For food and pharma.
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Chromium:
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<2 ppm
Quick Details
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Type:
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Emulsifiers, Nutrition Enhancers, Stabilizers, THICKENERS, Gelatin Powder
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Storage Type:
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Store in cool and dry place
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Specification:
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25kg/bag
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Shelf Life:
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24 months, 24 Months
-
Manufacturer:
-
Foodmate
-
Ingredients:
-
Gelatin
-
Content:
-
Gelatin
-
Address:
-
China
-
Instruction for use:
-
Gelatin
-
CAS No.:
-
9000-70-8
-
Other Names:
-
Gelatin / Gelatina / Jelatine / Animal Glue
-
MF:
-
None
-
EINECS No.:
-
232-554-6
-
FEMA No.:
-
3025
-
Place of Origin:
-
Jiangxi, China
-
Brand Name:
-
FOODMATE
-
Model Number:
-
Puregel Marine
-
Certification:
-
HALAL, KOSHER, ISO, HACCP,
-
Protein Content:
-
90% (Dry basis)
-
Company Type:
-
Gelatin Manufacturer
-
Smell:
-
Odorless
-
Source:
-
Bovine , beef, cow origin
-
Shape:
-
Powder / Granular
-
Solubility:
-
100% Soluble in water
-
Main Application:
-
For food and pharma.
-
Chromium:
-
<2 ppm
Puregel™
Marine is extracted from the skin of the fish. This product is usually supplied with 40, 50 ,60 or 80 mesh particle size.
Potential benefits
1.Preserves the water and provides a full mouth feel.
2.Gives form and structure to products that would otherwise fall apart.
Directions for use
1.Soak the gelatin in cold water for 60 minutes so that the gelatin absorbs sufficient water.
2.Then water bathing it with 80℃ water until it is fully melted.
3. It's NOT recommended to use boiling water for the melting procedure and please follow the principle of "Soak and melt just as much what you need"
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Physical/chemical specifications
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Appearance
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Yellow or Yellowish granular
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Particle Size(Mesh)
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40, 50 ,60 or 80
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Gel Strength (6.67%,10°C/Bloom,g)
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245
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Viscosity (6.67%,60°C,mPa·s)
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4.03
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Ash Content(%)
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≤0.5
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Moisture(%)
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≤12
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Sulphur dioxide(pmm)
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≤10
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PH (1.0%)
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5.9
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Odor
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pass
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Identification
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pass
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Trasparency(NTU)
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≤50
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Microbiological specifications
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Yeast & Molds(cfu/g)
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≤100
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Escherichia Coli
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Negative in 10g
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Total Bacterial Count(cfu/g)
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≤1000
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Coliform(mpn/gr)
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≤0.3
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Salmonella
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Negative in 25g
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Staphylococcus aureus
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Negative in 25g
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Heavey metal specifications
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|
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Cadmium(mg/kg)
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≤0.05
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Chromium (Cr)(mg/kg)
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≤0.5
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Arsenic (As)(mg/kg)
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≤0.05
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Lead (Pb)(mg/kg)
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≤0.05
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Mercury(mg/kg)
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≤0.05
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Zinc (Zn)(mg/kg)
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≤0.5
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Copper(mg/kg)
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≤0.5
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Heavy Metals in total(mg/kg)
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≤5
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