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Place of Origin:
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Antarctica
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Brand Name:
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Refined Corn Oil
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Model Number:
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Refined Corn Oil
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Certification:
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ISO.COA.MSDS.KOSHER.HALAL
Quick Details
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Grade:
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Grade AAA
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Place of Origin:
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Antarctica
-
Brand Name:
-
Refined Corn Oil
-
Model Number:
-
Refined Corn Oil
-
Certification:
-
ISO.COA.MSDS.KOSHER.HALAL
REFINED CORN OIL SPECIFICATIONS
PHYSICAL CHARACTERISTICS:
- Physical State: Liquid
- Appearance: Light Yellow, Clear and Brilliant
- Taste: Bland
- Odor: Bland
- Color: 5 13.5 Yellow / 0.6 2.0 Red
QUALITY STANDARDS:
- Free Fatty Acid %: 0.05 0.1%
- Peroxide Value meq/kg: 0.5 - 1.0 meq/kg
- Refractive Index @ 40oC: 1.4666 1.47
- Iodine Value (Wijs): 123 - 139
- Moisture %: 0.05 0.1%
- Cold Test: 5.5 hrs
- OSI @ 110oC: 5.5 6.0 hrs
- Saponification Value: 191 - 192
- Specific Gravity @ 25oC: 0.915 0.925
- Smoke Point: 460 465oF
- Flash Point: 650 655oF
- Fire Point: 690 695oF
FATTY ACID PROPERTIES
TYPICAL FATTY ACID PROFILE (MAJOR ACIDS)
| Type | Name |
| C14:0 | Myristic 0.1% |
| C16:0 | Palmitic 8.0 14.0% |
| C16:1 | Palmitoleic 0.0 0.2% |
| C17:0 | Heptadecanoic 0.0 0.1% |
| C17:1 | 9-Heptadecenoic 0.0 0.1% |
| C18:0 | Stearic 3.0 5.0% |
| C18:1 | Oleic 20.0 32.0% |
| C18:2 | Linoleic 47.0 57.0% |
| C18:3 | Linolenic 5.8 8.2% |
| C20:0 | Arachidic 0.1 0.5% |
| C20:1 | Eicosenoic 0.2 0.3% |
| C22:0 | Behenic 0.2% |
| C24:0 | Lignoceric 0.0 - 0.1% |
- Total Saturated Acids: 8.1 - 16.0%
- Total Monounsaturated Acids: 23.5 - 32.4%
- Total Polyunsaturated Acids: 52.8 - 62.2%
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