Products
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm
Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm

Non-Allergenic Diamond Titanium Japanese Chef Cutting Kitchen Knife Titanium Hybrid Santoku Knife 180mm

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≥10 Pieces
US $23.2
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Quick Details

Metal Type:
Titanium, Silve
Place of Origin:
Japan
Brand Name:
Forever
Model Number:
GHT-18ASH
Handle Material:
P black
Feature1:
Superior wear resistance / Ultra light and handy / Flexibility
Feature2:
Rust resistance / Non-allergenic / Antibacterial
Weight:
77g
Blade Length:
180mm
Size:
300x46x20mm
Commercial Buyer:
Restaurants, Specialty Stores, TV Shopping, Department Stores, E-commerce Stores, Gifts Stores
Season:
Everyday
Room Space Selection:
Not Support
Occasion Selection:
Not Support
Holiday Selection:
Not Support

Quick Details

Knife Type:
Titanium Hybrid Santoku Kitchen Knife
Material:
Metal
Feature:
Sustainable
Metal Type:
Titanium, Silve
Place of Origin:
Japan
Brand Name:
Forever
Model Number:
GHT-18ASH
Handle Material:
P black
Feature1:
Superior wear resistance / Ultra light and handy / Flexibility
Feature2:
Rust resistance / Non-allergenic / Antibacterial
Weight:
77g
Blade Length:
180mm
Size:
300x46x20mm
Commercial Buyer:
Restaurants, Specialty Stores, TV Shopping, Department Stores, E-commerce Stores, Gifts Stores
Season:
Everyday
Room Space Selection:
Not Support
Occasion Selection:
Not Support
Holiday Selection:
Not Support
Products Description
Titanium Hybrid Kitchen Knife Superior wear resistance / Ultra light and handy / Flexibility / Rust resistance / Non-allergenic / Antibacterial and neutral with regard to taste and odor. Because of manufacturing patents in USA, EU, and Japan, there is no competitive products so we can recommend that you consider developing your new entering in the market.
Product Name
Code
Matarials
Product Size (mm) / Weight (g)



D
W
H
Weight
<GHT-18D>
Titanium Hybrid Santoku Knife (Dimple) 180mm
GHT-18D
Blade: Silver containng Titanium
Handle: PP black
297
46
20
80
<GHT-18>
Titanium Hybrid Santoku Knife 180mm
GHT-18
Blade: Silver containng Titanium
Handle: PP black
300
46
20
77
<GRT-12>
Titanium Hybrid Petty Knife 120mm
GRT-12
Blade: Silver containng Titanium
Handle: PP black
235
32
20
49
<HF-22>
Titanium Hybrid Chef Knife 220mm
HF-22
Blade: Silver containng Titanium
Handle: PP black
350
42
20
87
<LFT-10>
Titanium Hybrid Leisure Knife with Blade Cover 100mm
LFT-10
Blade: Silver containng Titanium
Handle: PP black
290
370
170
50
Material Comparison of Kitchen Knives





Rust proof
Stay sharp for long
Chipping of the blade
Average Weight
Stainless Steel
130g
Ceramic
×
90g
Titanium
80g

< Quality >

FOREVER Titanium Hybrid kitchen knives possess a unique combination of qualities: superior cutting edge retention, lightness, rust resistance, antibacterial, flexibility, and biocompatibility. FOREVER Titanium Hybrid knives are the only knives of their kind in the world because the titanium goes completely through the blade. Other titanium knives simply have a surface titanium coating that will eventually peel off. Titanium Hybrid knives are available in blade sizes ranging from 10 to 22cm. The series includes multi-purpose Santoku knives and specialist meat, fish, and vegetable knives.

< 40% Lighter than conventional Kitchen Knives>

Today ‘light’ is the quality standard for all consumer products. The Silver Titanium’s light weight translates into comfort in the kitchen so even long periods of use will not cause arm fatigue.

< Care Information >

+ Use the necessary caution when working as the blade is very sharp. + Use for cutting foodstuffs only. + To ensure a long service life use a plastic or wooden cutting board. + To protect the blade edge it is best to avoid contact with bones or frozen food. + Clean with a mild detergent after use. Also dishwasher safe but please ensure knife cannot come into contact with other objects. + Store knife in a safe place to protect its edge and prevent injury.




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